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il Carpaccio: A friendly touch
I walked by a few times before I finally went in for lunch. Boy am I happy I did. I was alone and the people and food welcomed me. The front area has a lovely table filled with the fresh ingredients for the day. The first dinning room is small but the service is quick. Amber hues of color filled the room and you feel like you have discovered your village hide-a-way.
Favorite Dish: I don't have a favorite. All I know is the salad looked fresh and green. Not something they cut in the morning to serve in the afternoon. I'm not a vegetarian but I do like good veggies.
The pork chop was a good size portion and golden brown.
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