Càgliari Restaurants

  • Restaurants
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  • Restaurants
    by Toshioohsako
  • Restaurants
    by Toshioohsako

Most Recent Restaurants in Càgliari

  • Toshioohsako's Profile Photo

    Le Palhette: Such a pleasant bar/restaurant

    by Toshioohsako Written Oct 10, 2013

    2.5 out of 5 starsHelpfulness

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    Its located on way to the top of Castello. It has a huge terrace where you order drink and enjoy the fantastic Cagliari town. There is also a restaurant serve local food - pasta, pizza, etc. It a really pleasant and restful place - you should not miss it!

    Favorite Dish: local fish food and pizza

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  • EdnaKrabbappel's Profile Photo

    Ristorante Jannas: Great Food at a Great Price

    by EdnaKrabbappel Written Jun 16, 2010

    Jannas is a hidden pleasure. There are no outdoor tables and no big sign, but once you enter there is a good homely feel to the place and the staff are very friendly and helpful.
    We shared the Mussel Soup to start - which was excellent, followed by the sea bream which was sooo tasty. An excellent Tiramisu to follow finished the meal off to a treat.
    Wine is also good value - we had a lovely bottle of Torbato for 8.50 euros, but local house wine is also available at a bargain price.
    We paid 40 euros all in with water and wine and would definitely go back again. No service charge like in many other local restaurants which we found could be quite expensive.

    Favorite Dish: Zuppa di Cozze - lovely big mussels done in a tomato sauce - hmmmmm !

    Related to:
    • Budget Travel
    • Cruise
    • Historical Travel

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  • gildapaolina's Profile Photo

    Caffè Svizzero: A coffe with charme

    by gildapaolina Updated Jan 9, 2009

    3.5 out of 5 starsHelpfulness

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    This is one of the oldest coffehouses in Cagliari: traditionally opened by Helvetians in early XXth century, it keeps its ancient allure for every elegant or informal occasions.
    Recently it has been awarded by Gambero Rosso Enogastronomy Magazine and Slow Food for its food and service excellence.

    Favorite Dish: Hot chocolate with cream and homemade pastries.

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  • gildapaolina's Profile Photo

    Pizzeria Bisteccheria Il Porcile: Giant pizzas and beefsteaks

    by gildapaolina Written Dec 11, 2008

    3.5 out of 5 starsHelpfulness

    This informal restaurant in the heart of Marina district serves the probably best and huge pizzas in Cagliari. Honest prices and friendly and fast service are a 'plus' in choosing this place for convivial dinners. Menu suggestions include also several kinds of grilled beefsteaks, hamburgers, sausages, all served with salads and potatoes. Don't forget a traditional sardinian beer to accompany your meal :)
    Very crowded during weekends!

    Favorite Dish: Pizza Barbaricina (name comes from Barbagia, the real heart of Sardinia Island): tomatoes, mozzarella, olives, fresh sausage and chili pepper!

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  • effeti's Profile Photo

    Antica Hostaria: Fine restaraunt in town

    by effeti Written Nov 3, 2008
    The restaurant card

    Nice little Osteria / restaurant, fine service and place.

    Especially near weekends, prebooking may be the only way to find a place.

    The price, including a bottle of wine, and several of mineral water, was 150 € for 4 of us.
    I define this average for the class of the restaurant. Of course you can have a full meal for less in other places.

    Favorite Dish: The reataurant serves both meat and fish based dishes.
    We were there in 4 people, with local friends who knew the place.

    Beginning of november is "mushrooms" season.

    We had a start with 3 mixed appetizers (their specialty deep fried octopus, a fishball made with tiny little fishes, and another meatball-like kind of fish).

    Then everyone had a wonderful egg.pasta (fettuccine) with fresh porcini mushrooms, and finally a nice dessert

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  • PALLINA's Profile Photo

    Cafè Lisboa: the cheapest Michelin star in Italy

    by PALLINA Updated Jun 9, 2008

    3.5 out of 5 starsHelpfulness

    We had read on a newspaper: the cheapest restaurant in Italy awarded with one star by Michelin restaurant's guide. We could not miss it. It's a very modern style restaurant, it has also a front bar just for a quick coffè. You cannot find traditional dishes from Sardinia, everything has been newly studied but it will not disappoint you. Starters and first courses cost 11 euros, second courses cost 16 euros and dessert 7. But you can have 1 starter+1first course+dessert for 23 euro. The service is very careful; I am not so sure anybody can speak English.

    Favorite Dish: a fantastic tomato suffè (starter)

    Related to:
    • Romantic Travel and Honeymoons
    • Food and Dining
    • Business Travel

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  • tini58de's Profile Photo

    Nuovo Caffee Torino: Best cappucchino in town

    by tini58de Updated Feb 20, 2007

    4.5 out of 5 starsHelpfulness

    the Maestro himself!
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    At first I was a little reluctant to go to this Café, because it looked like the typical tourist trap café, but it turned out to become our very favourite cappucchino place in Cagliari (and believe me, we tried many places!!). The staff was friendly and the cappucchino soooooooo delicious!!!

    When on the last day of our stay I asked the "espresso man" if I could take a picture of him, he was a little puzzled.... I told him that I thought he made the best cappucchino in Cagliari - and he just grinned and mumbled: "in all Sardegna...."

    And he probably is right!!!

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  • morgana17's Profile Photo

    Chiaro di Luna: Nice, cheap food

    by morgana17 Written Jan 27, 2006

    Eating in Sardinia is usually nice and quite cheap.
    My favourite places are pizzerie such as Chiaro di Luna, Lo Zodiaco (via Sassari 68, Cagliari), Albachiara (Poetto, Cagliari), Il Fenicottero (Via Panzini, Quartu Sant'Elena)
    There is a nice Chinese in front of Cagliari's train station.
    An ice cream Parlour in viale Colombo, close to Via Panzini and via Manara, makes nice ice-creams, hot chocolates, etc.
    Both Cagliari and Quartu have nice cafés with delicious hot chololates and Pastry.
    DO VISIT KEMU, in Viale Colombo, Quartu Sant'Elena! The place is lovely and the stuff really friendly. Food is gorgeous!

    Favorite Dish: Kemu: bruschetta alla bresaola, salmone e bottarga
    Pasta alle verdure

    Related to:
    • Food and Dining

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  • If you get a chance to head...

    by Mongrelguts Written Aug 25, 2002

    If you get a chance to head out of Cagliari you must visit this family owned Pizza restaurant. It is in a little town on the water called Porto Pino, but for the life of me I cannot remember the name of the restaurant. It is cosy, quaint and has that family touch to it.
    Quaint, clean and very friendly. Price is very genourous for Sardinian standards.

    Favorite Dish: If its a Pizza shop it would have to be the pizza

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  • zyxos's Profile Photo

    Sa Domu Sarda: Cucina Sarda

    by zyxos Written Mar 13, 2005

    3.5 out of 5 starsHelpfulness

    This is one a place you can't missin Cagliari. Since you sit down until you go you'll be sorrounded by proper tipical cucina sarda. Don't chose! ask them to chose for you!!

    Favorite Dish: Antipasti are terrific!!

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  • seagoingJLW's Profile Photo

    Foods to Try: Sardinian Cuisine

    by seagoingJLW Updated Oct 23, 2002

    1.5 out of 5 starsHelpfulness

    salsiccia

    Favorite Dish: Try salsiccia (smoked Sardinian sausage). Prosciutto de cinghiale is ham made from wild boar. Culurgiones is the Sardinian version of ravioli. Zimino is a fish soup.

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  • ta2to2a's Profile Photo

    you must eat in a tradational...

    by ta2to2a Written Aug 26, 2002

    1.5 out of 5 starsHelpfulness

    you must eat in a tradational italian Restaurant,that provide a very delicious macaroni and tasty salad and a cheese that formed from sheep milk.

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