We visit this farm because we were used to drink their wines in a restaurant in our home town: good wines at affordable prices. We didn't expect it to be such a huge estate with every type of crops. The shop is really fantastic with every type of fruit and vegetables at very cheap price than preserves and jams, wines, flour, "farro" (it looks like a brown rice, you can find it both in central Italy and in southern), cheeses and salami. People are really kind.
They also have rooms but they are bloody expensive (a room with a big continental breakfast cost from 110 to 210 euro); they must be beautiful rooms with precious forniture but it's too much for me anyway.
This delicatessen shop, run by a very nice guy and open during evening as well, has a very interesting subsidiary just on the other side of the street selling just preserves, jams and marmelade. Considering that preparing preserves is one of my (secret) hobbies, it was just like entering in paradise. You can find there a preserve of EVERYTHING.