The house where Knut Hamsun was born.
I know they have had problems keeping it open for tourists parts of this season, so don't be too disappointed if it isn't open for visitors.
Breathtaking and genuine!
You're surrounded by birdlife, waves and a beautiful view to the Lofot Wall.
The host family at the lighthouse offers
homemade food - from 11 am - 1 am during the summer season. (June 15-Aug 15) They also offer accomodation.
Favorite Dish: DINNER MENU (3-9 PM)
¤Ice sea cocktail
¤Brandy marinated Salmon with sour cream and Norwegian flatbread.
¤Dishes of salmon, cod and whale beef.
¤Fresh made norwegian wafers with sour cream and jam.
By car: drive the E6 Northwards in direction Narvik.
If you want to go to Lofoten from here, the ferry from Skutvik brings you to Svolvær in two hours.