Brasov Restaurants

1 more image

Capra Neagra (Black Chamois) is a building complex consisting of a pizzeria, a restaurant and a discotheque. It is located in Poiana Brasov, a skiing resort just outside Brasov.

When we visited Poiana Brasov, we had a light lunch here. The restaurant consists of two very large rooms and a large outdoor terrace.

The furniture is kept functional. The place is probably very popular in the skiing high season.

The menu offers all sorts of local and international dishes. Pizza is available in the adjacent Pizzeria. I only had a beef soup (ciorba tar. vac) and a mineral water. The soup was yummy and warming on a wet cold October day. The bill for my two items was 10 RON (about 3 Euro, 2007).

4 more images

Very beautiful restaurant,an lovely atmosphere,an gorgeous hall for people who don't smoke,very friendly and kind waiter.....
The food...?VERY GOOD.Well,they have a very good menu,with traditional dishes from all over the country,based on regions.Also,the menu was translated in English,the waiters speak English,so i think every one can have a good time here.

1 more image

We have dinned in this restaurant for so many times (it is our preffered restaurant and we are the owners of a member card) and we assure you that we have never been disappointed.
Very good food, very good service, nice and intimate atmosphere.

We have to add that we are still going to this restaurant with pleasure and, after such a long time eating there is even better. All of the waiters know us and this make as feel "at home" in Millenium.

It took some time to understand the "face lift" the have done here and, somehow, we still prefer the old look of that place.
It was the owner's choice and it is important that they haven't changed too much the Menu :)

3 more images

Well,we all enjoy the 2 hours we spent here.Very good food,not quite expensive-about average,really kind waiter,who served us really fast...we had to wait a little longer for our food to be served,because they really cook you food after you order it,but gosh,it was so tasty..

Favorite Dish: We really enjoyed an Romanian dish called "Tochitură". It was cooked very good.Honestly,in this restaurant I have eaten the best "Tochitură" ever. And my friends were Very satisfied with their dishes,so we all appreciated this restaurant.

4 more images

An Elegant restaurant,with a long history,with classic music.Very beautiful inside,but it was quite boring for me,even though I really like the music they played,the atmosphere was not on my taste.Even the waiter was very kind,but I felt that he was just repeating some words.It is a good restaurant to take dinner with someone if you really want to impress that "someone".

Counting on the beautiful location and the historical building from the center of Brasov, Cerbul Carpatin practice what is called a scam dining lowest present case: under cover of a story, beautifully illustrated in the menu, your food is served at a student cafeteria level but on high prices: pork musse is actually a pork minced meat bought from the supermarket , the tomato sauce is the cheapest ketchup .
If you order lamb chops in mustard crust, they provide you without mustard but explanaining that the chef decided to change the recipe and make them without mustard in order not to affect the taste of the meat! ( they serve it cold ) .
If you draw attention that they not follow what is written on the menu, and their service is under a pathetic level, their solution for compensation is : would you like to make your return of the food ? no trace of regret or excuse.
All this miserable show was served in 1.5 hours of waiting in an empty local.
A place to be avoided.

I suppose it is not fair to describe as a favorite a place that you have never been. But I have heard so much about this place that I cannot refrain from recommending it. But, given my failure to go (yet), take my recommendation with the customary grain of salt. And then go visit Cerbul Carpatin (Carpathian Stag).

The restaurant is housed in a building dating from 1545, variously known as the Merchant's House or the Hirscher House (after a former mayor). No surprise, perhaps, that it is now on the UNESCO World Heritage List. The food is traditional Romanian and you can even see a show of folk music and dancing. It is probably the best-known restaurant in town. (In case you want to try to pronounce it, try this: cher-BOOL car-pah-TSEEN.)

You can't miss Mado, occupying a big, fat space right on Piata Sfatului in the heart of Brasov. While the interior looks like someone's idea of a fancy French coffeehouse, the real action occurs on the large patio looking out over the square. Exhausted after I got lost in the Transylvanian backwoods the day before, I rolled out of bed around 11:00 one morning and headed to Mado, where I plopped down in a chair and mustered up the energy to order a coffee and pastry. Sadly, I could have got a much better pastry from just about any hole-in-the-wall bakery window on Str Piata Enescu (literally- these bakeries are holes in walls with windows to serve customers), for a fraction of the price, but it was the experience of resting my sore feet and watching people go by from Mado's comfy chairs that I was after. For lunch and dinner they have a full menu, though based on my breakfast I wouldn't recommend Mado as a top choice.