This is a brewery that serves also some food that goes well with beer. Most menues consists of some sort of sausages, saurkrout, pizza...
The saltier the dish the more beer you drink, they are clever.
When you see the word Pivo in the name, you know you're dealing with a beer joint and this place brews their own. These were the first beers I had after Germany so I was a bit critical of them the first time in but they grew on me and were certainly quite drinkable.
Favorite Dish:
Prebranac, a Serbian specialty of beans with a pair of fatty though very tasty ribs.
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