Run by an Argentinian family living in Marbella, nice surroundings and friendly service. You can see the food being cooked over a large open fire and huge spits.
Favorite Dish: My favourite food... meat... and plenty of it. We had the Parilla for two people, it consisted of roast beef, leg and steak, kidneys, Chorizo and Morcilla sausages, accompanied by a mixed salad.
Well this is a new place, less than a year, we did not have planned to go there, but La Taberna del Mercado was full, so we stepped here.
Favorite Dish: We had the parrilla for two (30 euros both).
Personally next time i will only ask for the morcilla and chorizo (fabulous really) ....
We asked for a aged rioja (Crianza) marques de ayala 12 euros (great prices for a aged wine in Marbella)