Lovely small Bistro on the outskirts of the West End in San Antonio, just far away enough from the mayhem.
Lovingly run by Chef Owner Jamel, a cheeky chappy from Algeria!
Sauces to die for!!
Favorite Dish: The Chicken with crab stuffing and paprika sauce is to die for, T-bones huge and tasty. But his specialities are his sauces. Dont miss it!