Basque Country Restaurants

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Basque Country Restaurants

  • Don´t Miss the Fresh Seafood!

    Very good atmostphere here with good view from window...nature. Delicious Grilled Hake, Monk fish, cigala, fish soup, Marmitako etc..

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  • Don´t Miss the Fresh Seafood!

    Very good atmosphere, nice view from window with full of trees and natures..and many more! Delicious Grilled Hake, Monk Fish, Cigala, Fish Soup, Marmitako etc.

    more
  • Don´t Miss the Fresh Seafood!

    Very good atmosphere, nice view from window with full of trees and natures..and many more! Delicious Grilled Hake, Monk Fish, Cigala, Fish Soup, Marmitako etc.

    more
  • Rabas - Favourite for Sunday lunch!

    Many bars in the area of Rabas (squid rings in batter) on a sunday lunchtime. This racion to share can vary from the "out of the freezer and into the microwave" variety, to the freshly prepared when it is absolutely delicious.Also available may be txopitos (chopped up bits of squid/octopus) cooked in a similar way which are also very good. (N.B....

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  • Krunch - Fastish food

    Krunch sells itself as "high cuisine in bread" (it does not translate well!)It is a franchise of cafes in the Basque Country offering a range of fillings in its sandwiches. There is a restaurant in Bilbao (Iparaguirre) and Las Arenas (close to Areeta metro).They can be handy for a quick bite - arguable better than Bocatta and Pans & co. but despite...

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  • Regional Specialties Can't Miss

    This was about the only restaurant open in town our first night in Lekeitio -- but as we climbed the stairs to the bright and simple dining room, busy with local patrons, we figured we'd made a good choice. There was a 16 euro menu which included a bottle of house wine (see 2nd pic) so we decided to try a rosado as it went so well with seafood in...

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  • Elegant Seafood

    On a Sunday night, we were unsure what might be open so we asked the helpful woman at the desk at Hotel Zubieta, and she said this was her favorite place in town. It isn't in the village, but just a bit down the road from the Hotel, so we figured to give it a try. What a lovely place it was. The menu was intriguing, and we were pleased to have...

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  • MUNDAKA RIA

    Mundaka is higly recommended for all people loves surf ..good winds blow from north and become this place in a beautifull and magical spot for surfers or skier surfersLa Ria springs in Gernika Lumo from the road guides you to the town after 8 or 9 km nothwards

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  • Fresh Fish

    Great Basque food in the fishing town of Bermeo, freshly caught and cooked in wholesome sauces. Delicious! First class restaurants on a second class budget.

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  • Fresh fish cooked by some of Biscays...

    Fresh fish caught locally and cooked by Basques (they make the best chefs on the Iberian peninsula). Tasty hearty food with not a hint of GM. First class food on a second class budget. The price is for 3 courses with wine.

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Basque Country Restaurants

Reviews and photos of Basque Country restaurants posted by real travelers and locals. The best tips for Basque Country sightseeing.
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