Alicante Restaurants

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    La Bodeguita de Triana, Alicante
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Most Recent Restaurants in Alicante

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    Pikadura: Friendly cafe, restaurant and bar

    by Aitana Updated Nov 3, 2013

    2.5 out of 5 starsHelpfulness

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    Pikadura is a friendly restaurant and bar.
    The location is unique, on the Explanade, in front or the sea. The terrace is the best place to enjoy a meal or a drink; there are also some tables inside.
    The staff is very friendly, young people caring for the quality of the restaurant, preparing good cocktails and doing their best to satisfy their clients.
    Pikadura takes part in the contest “ir de tapas por Alicante”, offering one of their specialties, tosta alicantina.
    On Saturday evening there is usually life music played by emerging artists.

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    La Taberna de Tito: Mediterranean cuisine

    by Aitana Written Nov 3, 2013

    2.5 out of 5 starsHelpfulness

    Ham croquettes

    La taberna de Tito is a small restaurant with a few tables inside, but most of the tables are outside, on the square behind the City Hall, in a nice environment.
    I have been a few times and I have enjoyed the dinners there.

    Favorite Dish: The Croquetas de Joselito (ham croquettes) are big and delicious, perhaps the best I’ve ever eaten. Also the “PeTito de ternera”, a particular version of the steak sandwich made with “pan de cristal”, a type of bread with a crispy crust and very thin.

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    Alma del Sur: Andalusian style fritters

    by Aitana Updated Nov 3, 2013

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    This small tavern, very close to the Cathedral, is specialized in andalusian style fritters: fish, vegetables, shrimps, etc.
    Fritters are served in paper cones, so that you can also take away.
    We’ve been there a few times and all the specialities we have tried were delicious.

    They have two taverns else: at Bulevar del Pla, where the local is quite larger, and at San Francisco street.

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    Bodeguita 1999: Good value Rioja and Pintxos

    by SWFC_Fan Written Oct 27, 2013

    3.5 out of 5 starsHelpfulness

    Bodeguita 1999, Alicante
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    Bodeguita 1999 was one of several stops for us during a Rioja-fuelled tapas bar crawl on our final evening in Alicante in October 2013.

    At first glance, this rather upmarket establishment on Calle Bailen (a street running parallel to La Rambla in the heart of Alicante) looked more like an expensive wine bar than a suitable tapas bar for budget conscious travellers. But then we spotted a chalk board outside that was advertising "Copa Rioja + 2 pintxos = €3.50". That seemed like a reasonable offer to us.

    We made our way inside and found a warm and welcoming dining area. As is often the case in Spanish tapas bars, the tables took the form of round surfaces attached to the top of wooden wine barrels. It was a Monday evening and the restaurant was largely empty; only one other table was occupied.

    We had already indulged in plenty of tapas that evening, so the offer of a glass of Rioja with a few nibbles was exactly what we were looking for.

    We didn't get to choose the pintxos ourselves, we just got what we were given. They came on a wooden board and consisted of two different types. There were two slices of crusty bread topped with tartare sauce and small fried fish. I ate those ones. There were two slices of bread topped with ham, cheese and vegetables in a light tempura batter. Emma ate those ones. We both enjoyed the spicy Rioja red wine.

    Bodeguita 1999 serves more substantial meals, including meat dishes and paellas, as well as their bite sized pintxos (tapas) offerings.

    Good value Rioja and pintxos in pleasant surroundings.

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    Tapa-Caña: Good value tapas in a down-to-earth bar!

    by SWFC_Fan Written Oct 27, 2013

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    Tapa Ca��a, Alicante
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    Tapa Caña was perhaps the most down-to-earth tapas bar that we visited during our stay in Alicante in October 2013.

    This unpretentious bar, filled mainly with locals on the evening that we visited, is located on the corner of Calle Aberola Romero, not far from La Rambla or Explanada de Espana. It was conveniently located just around the corner from our hotel (Explanada Hotel).

    It is the kind of place that we perhaps wouldn't have given a second glance, but the colourful posters outside were advertising its 1 year anniversary and a special offer of Cañas (small beers) for just €0.30. If we hadn't already spotted the posters, a local gentleman (slightly the worse for wear) happily pointed them out to us with a big grin on his face as we were deliberating whether or not to go inside. He had clearly been indulging in the cut price beers that evening...and we decided that we would too. Well, me at least. Emma doesn't like beer.

    As loud music blared out from the speakers, we managed to squeeze ourselves into a small space on the bar. Right next to us was a leg of ham. A few minutes later we would witness the barman slicing it into thin pieces as the latest round of tapas were prepared.

    I had a large Caña (Amstel beer). It was €0.90, but was 3 times larger than the small Caña (€0.30) that I followed it up with. Emma had a glass of red wine, followed by a glass of white wine, each costing €1.50.

    We both began with one of the ham tapas that the barman had prepared; slices of crusty bread topped with tomato puree and thin slices of the ham.

    At first we felt as though we were being overlooked. Plates of tapas were being delivered around the bar, but we were seemingly being missed out as they were given to seemingly local customers. However, within a few minutes we were being included in the rounds.

    Including the two ham tapas that we started with, we had a total of 8 tapas between us. They were priced at €0.90 each.

    I had:

    A slice of crusty bread topped with tomato puree and a skewer of grilled chicken;

    A portion of tiny fried fish, complete with heads and (edible) bones;

    A greasy potato pancake filled with small shrimps.

    Emma had a portion of croquettes filled with ham and melted cheese and a couple of other dishes that I don't recall.

    Our total bill for 8 tapas plates, 2 glasses of wine and a large and small beer was a very reasonable €11.40.

    Hearty local tapas dishes in a down-to-earth, backstreet tapas bar. Very good value for money!

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    Yo Yo Frozen Yogurt: Fresh yoghurt on Explanada de Espana

    by SWFC_Fan Written Oct 27, 2013

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    Yo Yo Frozen Yogurt, Alicante
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    We had walked past Yo Yo Frozen Yogurt, which is located on the bustling seafront promenade of Explanada de Espana, several times during our visit to Alicante in October 2013. Fancying a change from ice cream, we decided to give it a try one morning.

    Yo Yo is a self service outlet. You pick up a tub and then help yourself to yoghurt from one of several machines that line the walls. Each machine contains two flavours of yoghurt, which are displayed above the levers. Lever 1 gives one flavour of yoghurt, lever 2 gives the other flavour, while lever 1+2 gives a mixture of the two flavours. It's pretty simple stuff.

    Once you have filled your tub with the desired amount of yoghurt, you can help yourself to various toppings and sauces.

    Flavours of yoghurt include pina colada, kiwi & lime, strawberry, pistachio, Madagascar vanilla, caramel, coconut and chocolate, amongst others

    Toppings include fresh fruit (kiwi, strawberries, mango, melon, watermelon), dried fruits, nuts, chocolates (broken pieces of Toblerone, Kit-Kat, Maltesers), sweets (marshmallows, gummy bears, smarties), cookies and cereals.

    I opted for the pina colada and kiwi & lime flavoured yoghurts, while Emma chose the pina colada and chocolate flavours. They were all tasty and enjoyable and a welcome change from ice cream.

    One thing to be aware of is that the yoghurt is priced based on weight. It costs €1.59 per 100g. If, like me, you have no real concept of how much a tub of yoghurt weighs then it is a good idea to weigh it as you go along (and certainly before you start adding lots of heavy toppings!). The cost mounts up pretty quickly. My average sized portion of yoghurt, with half a dozen or so pieces of kiwi on top, weighed in at 275g, equating to €4.37. Emma's similarly sized pot of yoghurt weighed in at 260g (or €4.13). So, compared to the nearby ice cream places, Yo Yo is fairly expensive.

    Nice, flavoursome fresh yoghurt with plenty of flavours to choose from and an abundant choice of toppings. More expensive than a similar sized portion of ice cream, but nice as a change.

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    Lizarran (La Rambla branch): Breakfast at a popular tapas chain.

    by SWFC_Fan Written Oct 27, 2013

    3.5 out of 5 starsHelpfulness

    Lizarran (La Rambla branch)
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    Lizarran is a chain of tapas restaurants with several franchises in Alicante, many more throughout the rest of Spain and, according to their website, several others in various countries throughout the world, from Lithuania to Mexico, Russia to Chile and the USA to Morocco.

    We ate at two of the Alicante branches during our stay in the city in October 2013. First, we ate at the Avenida Alfonso X El Sabio branch (opposite the El Corte Ingles shopping store) one evening and then we had breakfast at the more centrally located La Rambla branch one morning.

    This tip refers to our breakfast visit to the La Rambla branch; located on one of Alicante's major shopping and dining streets and just a few minutes walk inland from the marina.

    Many of the cafes around Alicante have breakfast offers where you can indulge in a hot drink with either a pastry or a tapas dish for between €2 and €3. Lizarran is no different. A menu board outside the cafe showed 3 options:

    Desayuno Clasico = €2.20

    Desayuno Natural = €2.75

    Desayuno Lizarran = €3.25

    We didn't discover what the various options meant. The Desayuno Clasico turned out to be a hot drink with 1 tapas dish. The other options would presumably have either included an additional tapas dish/pastry or a glass of fruit juice; that tended to be the case in other cafes in Alicante.

    I didn't actually realise that I was ordering a "Desayuno Clasico" when I ordered it, but that is how it appeared on the receipt and I was charged just €2.20 for a Cafe Solo (espresso) and a small baguette filled with potato omelette and Serrano ham.

    Emma's breakfast didn't fall under any of the offers. She had a croissant filled with cheese and ham (€3.20), which was freshly cooked as we watched, and a tea with milk (€1.20).

    We both got complimentary chocolates with our drinks.

    Good value breakfast deals at this popular tapas chain!

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    Lizarran (Avenida Alfonso X El Sabio branch): Creative hot and cold tapas dishes!

    by SWFC_Fan Updated Oct 27, 2013

    3.5 out of 5 starsHelpfulness

    Lizarran (Avenida Alfonso X El Sabio branch)
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    Lizarran is a chain of tapas restaurants with several franchises in Alicante, many more throughout the rest of Spain and, according to their website, several others in various countries throughout the world, from Lithuania to Mexico, Russia to Chile and the USA to Morocco.

    We ate at two of the Alicante branches during our stay in the city in October 2013. First, we ate at the Avenida Alfonso X El Sabio branch (opposite the El Corte Ingles shopping store) one evening and then we had breakfast at the more centrally located La Rambla branch one morning.

    This tip refers to our evening visit to the Avenida Alfonso X El Sabio branch.

    Despite being part of what is now an international chain, this branch of Lizarran still had an independent feel to it. It still had the sort of character and atmosphere that we had come to enjoy in Alicante's tapas bars.

    The tapas at Lizarran were served as follows: there was a selection of cold tapas (€1.00 to €1.50 each) displayed in glass cabinets on the bar. There was lots of choice and the tapas were far more creative than any others we encountered in Alicante. They were similar to the pintxos that we had enjoyed on a previous trip to Bilbao and San Sebastian. Then, in addition to these, there were hot tapas dishes that were brought around the tables, fresh from the kitchen, by the waiters. These were priced at between €1.00 and €2.00. The price was determined by the type of toothpick that held the tapas together; the larger and more elaborate the toothpick, the higher the price. We were asked to retain all the toothpicks as they would be used to calculate the bill at the end of our meal.

    We began by each selecting three of the cold tapas that were on display. I opted for:

    a slice of crusty bread topped with three types of cheese (a hard cheese, a blue veined cheese and a brie-like cheese) and a walnut;

    a slice of crusty bread topped with a roll of salmon, which was filled with lettuce, carrots and mayonnaise, and topped with half a cherry tomato;

    a slice of crusty bread topped with lettuce, half a boiled egg, seafood sauce and a large prawn.

    Emma opted for:

    a slice of crusty bread topped with three types of cheese (a hard cheese, a blue veined cheese and a brie-like cheese) and a walnut;

    a slice of crusty bread topped with cream cheese, strawberry jam and diced pieces of bacon (she particularly enjoyed this one);

    a slice of bread topped with aubergine, mixed vegetables and a strong tasting cheese.

    We each had a couple of the hot tapas that were brought around by the waiters. I had:

    squid in batter, drizzled with tartare sauce;

    spicy chorizo sausage in a BBQ sauce.

    Emma had two similar but slightly different tapas, each of which consisted of:

    skewers of grilled chicken with green peppers and vegetables.

    All of the food was tasty, well prepared and very good value for money.

    The drinks were a little more expensive than we were used to paying in other tapas bars though. I had a small Mahou beer (€1.50) and a Coke with ice and lemon (€1.90). Emma had a glass of red wine (€2.00) and a Sprite with ice and lemon (€1.90).

    We'd have liked to stay and enjoy more of the tapas, but we were getting pretty full by now. However, when the waiter read out a list of desserts we both decided that we had enough room for a refreshing Mojito sorbet (€4.50 each). They were fairly expensive, but were also pretty potent, with plenty of rum and mint in them. Given that the tapas were such good value, we didn't begrudge paying a little extra for the desserts.

    Our total bill for 6 cold tapas dishes, 4 hot tapas dishes, a glass of beer, a glass of wine, 2 soft drinks and 2 Mojito sorbets was €32.00.

    A great selection of creative cold tapas and freshly cooked hot tapas dishes. Tasty food and good value for money. Drinks and desserts are a bit more expensive than other places, but overall we were happy with the price we paid. Recommended!

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    Cerveceria Don Jose: Simple tapas bar near the bullring

    by SWFC_Fan Written Oct 27, 2013

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    Cerveceria Don Jose, Alicante
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    We paid a brief visit to Cerveceria Don Jose for a lunchtime snack during our visit to Alicante in October 2013.

    This small local tapas bar is located on Calle Calderon de la Barca, just a short walk from the city's bullring and Bullfighting Museum that we had just visited.

    As it was still early in the day, just before the afternoon siesta, the choice of tapas on offer wasn't very extensive. We tried in vain to order a few items from the menu (they would only be available later in the day), before resorting to choosing from the pitifully small selection of dishes displayed in a glass cabinet on the bar.

    We decided to share a portion of Tortilla de espinacas (€1.75), which we watched being heated on a grill as we sat at the bar. This was a portion of Spanish omelette, filled with spinach and garlic and accompanied by 3 slices of crusty bread and a small bowl of olives, pickled onions and carrots.

    I had a caña (a small Cruzcampo beer) - €1.30 – and Emma had a couple of bottles of pineapple juice (€1.40 each)

    An ideal place for a quick snack near Alicante's bullring, but nothing to really distinguish it from dozens of other similar establishments in the area.

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    Palm Beach Cafeteria: Breakfast by the beach!

    by SWFC_Fan Written Oct 27, 2013

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    Breakfast overlooking the beach!
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    It was our first morning in Alicante in October 2013 and, having rejected the opportunity to pay €6.90 per person for a breakfast at the hotel, we decided instead to find an outdoor cafe where we could enjoy drinks and pastries while overlooking the beach.

    Palm Beach Cafeteria fitted the bill perfectly. It was located just 2 minutes walk from our hotel, perched on the corner of Plaza Puerta del Mar with great views along Playa del Postiguet beach.

    We first made our way inside the cafe to ascertain what breakfast fare was available, as we couldn't see any menus on the outside tables. The lady behind the counter told us that she could cook us some bacon and eggs or prepare a Spanish breakfast of ham, cheese and Spanish omelette in a baguette for around €6 each. We didn't want anything too substantial, so instead we chose from the selectionof pastries that were on display.

    The lady inside the cafe also informed us that there was a €0.20 per person surcharge for sitting at the outdoor tables rather than inside the cafe. I'm not sure whether this was added to the price of our pastries (which were €2.20 each), but it wasn't shown separately on our bill.

    Either way, we were happy to pay the €0.20 surcharge in order to enjoy our breakfast on the sun-drenched terrace while looking out to sea.

    I ordered a "Bretzel" (€2.20), which was a flaky pastry filled with a thin layer of custard and topped with almonds. Emma ordered a "Napolitana" (€2.20), which was a pastry roll filled with rapidly melting chocolate.

    I had a "Cafe Solo" (€1.40), which is effectivly an espresso, and Emma had a tea with milk (€1.90).

    Palm Beach Cafeteria is the ideal place for a beachside breakfast in Alicante. It is worth paying the €0.20 surcharge to enjoy an al fresco breakfast on the sunny terrace overlooking the beach!

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    La Bodeguita de Triana: Never-ending trays of freshly cooked tapas!

    by SWFC_Fan Written Oct 27, 2013

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    La Bodeguita de Triana, Alicante
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    La Bodeguita de Triana formed part of our evening tapas bar crawl on a couple of the evenings that we spent in Alicante in October 2013.

    This popular tapas bar is located on the main road of Avenida Alfonso X El Sabio, just a short walk along from the "Mercado" market building.

    When we first arrived there we were a little disappointed to see that the substantial bar contained no tapas. We had been used to finding bars brimming with plates of tasty treats during our previous visit to Spain (Bilbao and San Sebastian in December 2012), but here the bar was empty apart from an area of stacked beer glasses. We couldn't see any menus either, but we could see that people were tucking into small plates of food.

    We soon discovered how things work here...

    We perched at a couple of stools at the bar and ordered our drinks; a caña (small Estrella Levante beer, perhaps 1/3 or 1/4 of a pint, costing €0.60) for me and a cup of green tea (€1.20) for Emma. We were told that the food would arrive soon. And so it began to do so...

    Rather than display the tapas on the bar, they are brought around the tables, straight from the kitchen, by the waiters. Every few minutes a waiter would appear with a tray containing maybe 12 or 15 dishes on small wooden boards. Sometimes we would be first to choose (and could take whatever we liked from the tray), other times we would be last (we could either take the dishes that nobody else wanted or decline them and wait for the next fully-stocked tray to come around).

    The tapas dishes cost €0.90 each and we had 10 of them between us on that first evening. Most of them took the form of a slice of bread topped with some combination of meat, cheese, salad, seafood or vegetables. Our selections included bread topped with:

    Spanish tortilla (a cold egg and potato omelette);
    Mushrooms;
    White cheese, salad and anchovy;
    Pate and onions;
    Sausage with a garlic paste;
    A mini hamburger;
    Flaky tuna and salad leaves;
    Thin slices of ham

    All of the dishes were tasty and represented excellent value for money. Our total bill, for 10 tapas dishes, 2 cañas and 2 green teas was just €12.60.

    The bar became noticeably busier after 9pm. When we first arrived, we seemed to get a pick from every tray of food that passed through the bar. As it got busier, it wasn't unusual for several trays to pass us by before we next got a turn to choose. The waiters were trying to make it as fair as possible; they didn't start with the same tables each time, but rotated as best as they could so that everybody got a chance to pick from a decent selection of dishes.

    We enjoyed our visit so much that (despite the hundreds of tapas bars in Alicante) we visited again the following evening. This time we arrived knowing exactly how things worked. We sat on high stools at a table near the bar and ordered the same drinks as before.

    This time we shared 8 tapas dishes between us and found that the selection was different from that of the previous evening. Our selections included bread topped with:

    Bacon and a fried egg;
    Pork with peppers and a mild, fruity curry sauce (like "Coronation Chicken");
    Flaky tuna and a salty anchovy;

    ...and also some non-bread options, including:

    Crispy chicken wings with BBQ sauce;
    French fries with tomato ketchup;
    Tortilla wraps filled with tomato puree and cheese.

    Once again, we were very happy with our food and the value for money that we received. This time our bill for 8 tapas dishes, 2 cañas and 2 green teas was just €10.80.

    A delicious choice of tapas dishes brought fresh from the kitchen to your table. Great value for money. Recommended!!

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    El Sentio: Caña y tapa €2

    by SWFC_Fan Written Oct 27, 2013

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    El Sentio tapas bar, Alicante
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    My girlfriend and I visited El Sentio tapas bar one Saturday evening in October 2013. It was the first tapas-stop of our 4 days in Alicante, and proved to be a great place to begin our culinary explorations of the city!

    We stumbled across El Sentio while wandering along Calle de los Labradores; a street filled with tapas bars and restaurants, running parallel to "La Rambla" in the Barrio Santa Cruz district of Alicante's old town.

    It was the simple, down-to-earth, no-frills appearance that attracted us to El Sentio. Well, that and the signs outside advertising "Caña y tapa €2".

    We ventured inside to find a cosy dining area with whitewashed stone walls and tables formed from wooden wine barrels. We perched on the high wooden stools and began to peruse the extensive (28 dishes) tapas menu. It was written wholly in Spanish, but we were able to understand a reasonable proportion of it and the friendly staff were happy to translate the dishes that we couldn't even begin to translate. On a couple of occasions, rather than ask for a translation, we decided it would be more interesting just to order and hope for the best!

    During the evening, we racked up a very reasonable bill of €16; equating to 4 lots of "caña y tapa" each. That meant four small beers for me (despite the "Bavaria" advertisements in the bar, I'm sure it was pulled from an "Amstel" tap), four glasses of dry white house wine for Emma, and eight plates of food between us. Excellent value for money!

    Our opening tapas dishes were selected by the waiter. With our first drink, he brought us each a plate with a slice of crusty bread topped with a thin beef steak smothered in a warm peppercorn sauce. It was delicious.

    We then began to choose the dishes ourselves. We selected:

    Nidos de Langostinos. This was my choice. I knew that Langostinos were large prawns, but I had no idea how they would be served. I received two skewers, each containing a large prawn, cooked and encased in a nest of dry noodles. They were nice enough, but not particularly memorable.

    Catalana de Jamon. Emma's choice. A slice of crusty bread topped with tomato puree and slices of thin ham.

    Humus y Triangulos de Maiz. A joint choice. A dish of tasty hummus with a handful of salty tortilla chips.

    Salchichas con Miel y Moztaza. Another joint choice. A slice of toasted crusty bread topped with sausage meat in a delicious honey and mustard sauce. This rivalled the opening dish (the beef steak in peppercorn sauce) for my favourite dish of the meal.

    Catalana de Queso. Emma's choice. A slice of crusty bread topped with tomato puree and two slices of cheese.

    Marinera. My choice. A breadstick (hard, crusty bread), topped with Russian salad and a nice salty anchovy. Very tasty!

    We really enjoyed our visit to "El Sentio" – it was a great introduction to the tapas bars of Alicante. Tasty dishes, friendly staff and fabulous value for money. Recommended!!

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    Puerta del Mar: Excelent Mediterranean cuisine

    by Aitana Written Oct 19, 2013

    This restaurant is located in the best place of Alicante, in front of the sea, at the beginning of El Postiguet beach. One could think that it is a tourist trap, but not at all. We have been a few days ago and we had a great dinner with typical dishes from Alicante.
    We started with very tender artichoke hearts with mayonnaise sauce as an appetizer. Then, anchovies in vinegar, Russian salad, tuna fish belly with red peppers, grilled sardines. All this accompanied by a good white Rueda wine. As a dessert, the sorbet was delicious.
    After dinner, we were so comfortable enjoying the sea breeze that we stayed there to have a drink. We were offered a great variety of well prepared cocktails.
    We paid 30 € each, drinks included.

    Favorite Dish: Everything was delicious. In the Russian salad all the ingredients were very finely chopped. The grilled sardines were really my favorite: the size of the sardines was adequate and they were very well grilled.

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    Restaurante Prego: Italian Restaurant Alicante city

    by PepziZ Written Oct 16, 2013

    This Italian restaurant in Alicante city was a great dinning experience for us. It just sits in the middle of Alicante and serves a variety of Italian cuisine/ food. I ordered the gnocchi Italian pasta and salad from the special dinner menu. It was great price and big size. They have special lunch and dinner menus to choose from also. My husband ordered an traditional Italian pizza which he was happy with. The mood and atmosphere is nice in their, we visited during June this year. Would score this Italian Resturante "Prego" a 4.5/5

    Favorite Dish: Gnocchi and garlic bread

    Related to:
    • Food and Dining
    • Business Travel
    • Romantic Travel and Honeymoons

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  • da Riccardo: the best Italian ever

    by Sivan66 Written May 23, 2013

    This nice restaurant by the Playa de San Juan Alicante served us the most delicious Italian food ever. It has a genuine meny with a great serice. We ate here three times and every time was wonderful.

    Favorite Dish: the homemade spagetti

    Related to:
    • Family Travel
    • Wine Tasting
    • Food and Dining

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Alicante Restaurants

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