Coruña Restaurants

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The restaurant was comfortable and it required a booking - it is frequented by tv personalities and players of the local football club from la Liga - Deportivo A Coruna.

The modern style was comfortable and the staff were very professional.

Favorite Dish: We only had a main course and dessert - but I can recommend the veal and the rustica.

Located in the city centre, not too far from Palexco where the conference hall is, and along the main Marina street, the front of the restaurant has a glass case showing the fresh supplies. The ambience a bit stiff, but you could relax and eat your seafood with hands.

Great to have is steamed or grilled prawns, mussels, scallop in shell, and then moving on to mains, where you can have seabass, turbot, hake etc grilled, baked with ultra rich sauces. Rice dishes also good here, and the seafood soup is really hearty for a small diner. Service is however very very stiff... a bit overdone for me... They have an excellent wine list...

This is a charming place...remember it closes on Mondays, and we went there it was closed:(

Booking is essential, becos there are lots of locals and tourists who seem to haunt this tiny place. The food is awesome, and you should let the chef decide what you want to eat.

My husband, typical Asian was craving for his rice... so we had rice with seafood with creamy sauce...this was awesome, and then we had seafood patties, which had monkfish and scallops in it. YOu could have some fresh seafood - grilled to perfection for starters...like scallops in the shell...is very very yum.

Desserts are plenty to choose from....it was the best place to eat...and very well priced as well. They had cream filled crepes, souffles etc.

This is a recently opened restaurant near to Alcampo in Palavea. It is excellent and is owned and manged by a married couple who have recently returned to Spain from New York.

Favorite Dish: It was all excellent and cooked in a traditional type of oven - a joy to see the wood fuelled fire cooking your food.

The type of oven is known as Horno de Lena.

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The restaurant was excellent and the staff friendly and very diligent. It is not the first time I have eaten here, but it was the first time I had been here during winter. It was still enjoyable and the atmosphere was good, it was full of locals!

Favorite Dish: Pepperoni Pizza and a side salad.

A nice little resturant, located up some stairs only a stones throw away from the beach in Santa Christina.

The food here was great with a wide selection of pasta and Pizza as well as house specials which were explained well by the attentive staff.

Favorite Dish: With out sounding boring the, pasta with a seafood sauce was unbelivable.

Great local restaurant. Not sure of the name, but it was just off the beach.
A local's cafe as such. Just sit down and the waitress/barmaid will come over. All very basic but very chilled and laid back.

Favorite Dish: Didn't know what was on the menu, which was all part of the fun. Loads of great food though. Fish starter follwed in my case by fish. See told you I didn't know what was going on.

MY FAVOURITE RESTAURANT IS PLACED IN SANTA CRUZ, APROX. 15 KMS AWAY FROM LA CORUÑA CITY.THE NAME IS 'EL POTE' AND THE REASON IS BECAUSE IT'S VERY QUIET AND THE VIEWS.
AS ABOVE

Favorite Dish: EVERYTHING: ENSALADILLA, CALAMARES, TORTILLA ....