Wonderful setting and mood. The waiters are a delight and the service great. I do however think the food needs a little inspiration it came across bland, the salad bar was not the most exciting either. I did love the wine selection and the Trapiche ecological Shiraz was a delight! All in all not a place I would visit again before changes were made. Not that many are needed.
This stylish restaurant is famous for its delicious fondues and grilled meats. Also got a fantastic salad buffee included in every meal. Be sure to make a reservation as this place is always packed.
Favorite Dish: Fondue. Filet steak.
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