We cooked our our brunch and showed a good teamwork.
This is what we had for brunch: cooked shish kebab, a vegetable salad and boiled potatoes.
We brought all the food from home.
We began to have our brunch outside and then, when the sunshine became unbearable, moved into the pavilion.
Our shish kebab was followed by tea which we had on old stump in the yard.
Favorite Dish: self cooked shish kebab
“Jura” horse riding club has a status of a Green Estate.
The status means the club can give a city resident the opportunity to appreciate all the pleasures of the country life.
Favorite Dish: All men like cooking the traditional shish kebab.
They have their own secret recipes and the result is usually much appreciated.
The guests help the hosts in cooking lunch or dinner and it gives additional pleasure.