This is a contemporary restaurant, very clean and modern looking. Staff are really friendly and welcoming. The food has a lot of flavour, smells great and portions are generous. We have bought numerous colleagues down there and all were pleased. The owner mentioned they get many happy tourists from local hotels. This is a must, try out garam masala. My colleagues are also recommending them which is good 2c!
Favorite Dish: Chicken Tikka Masala or Lamb Korahii (i think thats how its spelt;-)
Italian restaurants are 10 a penny in London, but few come as close to recreating the atmosphere and delightful dishes as this one.
Opened around 15 years ago, Bagatti's is run by an Italian, has several italian staff members and buys only the best-quality ingredients (many brought fresh from Italy). A meal here is never a disappointment, and the overflowing tables testify to this every weekend (also that it's still there on a street where competition is so fierce, restaurants come and go all the time).
Favorite Dish: I love the homemade tiramisu, but I generally like to try different dishes and I've honestly never been disappointed. Last time I had spaghetti alle vongole which definitely hit the spot!
For a local review see www.croyweb.com/Croypages/Articles/bagattis.htm