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One of the curious things about Israel is that you can often find the best places to eat tacked on to gas stations. Pika is no exception. It's a great place for a steak, home-made ravioli or their incredibly fresh salads and piping hot bread rolls. It's like home-cooked food should be - if only I knew how to cook that well!
Favorite Dish: The home-made ravioli is wonderful, as is the spaghetti bolognese. We also always share their house salad. Yum!
Written Apr 25, 2007