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Katipler Konagi- Katipler Mansion: Local dishes...
Building is a 19th century house and typically Ottoman. If you want to try local food. I think this is the best address you need to go. They serve local meat&pilav(rice) dish called Iskilip dolma. Keshkek (meat&wheat), Catalashi( soup), home made pickle and baklava. I liked the ambiance and food. Hingal( a sort of manti-turkish tortellini), Iskilip Dolma, baklava
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