TURKISH BREAKFAST RECIPES/Pastry with Vinegar (Sir
1 egg (its yolk will be used for eggwash)2/3 cup oil60-75 gr butter, melted3 tbsp yogurt1 tbsp vinegar1 tsp salt1 cup crumbled feta cheese or grated mozzarella cheese1 tbsp baking powder2 ½ cups flour (white, all purpose, sifted)1 tsp sesame seeds Put all the ingredients, except egg yolk and cheese, in a deep bowl and mix well with your hands. Add the crumbled feta or grated mozzarella cheese. Knead the dough for 3-5 minutes.Take a piece of dough about the size of a shelled walnut and give it the shape of a ball by using the palm of your hands (you can adjust the size as you like).Place the pieces on a greased baking tray. You can use baking paper if you want. Then brush each piece with beaten egg yolk for glazing. Spread the sesame seeds on the tops.Pre-heat the oven to 400 F (200 C). Bake for 18-20 minutes.This recipe will make about 20-22 pieces. Serve warm.ENJOY!
