Province of Newfoundland and Labrador Local Customs

  • Rabbit Pie
    Rabbit Pie
    by easterntrekker
  • Local Customs
    by easterntrekker
  • St John's harbour channel
    St John's harbour channel
    by silverdragon

Province of Newfoundland and Labrador Local Customs

  • Inuit Inukshuks

    Throughout Labrador and other northern Canadian destinations it is common to see an Inukshuk.They are traditional beacons that the Inuit people used as markers and navigational devices. I have a web link below where I have much more information on these rock monuments seen throughout Labrador.

  • Let's go for a boil up!

    It is common for people in Labrador and Newfoundland to say they are going for a "boil up".This generally consist of lighting a fire on a beach somewhere or at a lake with some wood and boiling the kettle for a cup of tea and enjoying the Labrador outdoors.If you have some local smoked char or other food or "grub" its referred to as you will enjoy...

  • "A Large Labrador Day"

    In the Labrador region in the winter out on snowmobile if you get a great sunny day without a cloud in sight and your getting a great tan, many local people call it a "Large Labrador Day".In the picture I provided this is an example of that. It is simply beautiful and snowmobiling on a day like this, life doesn't get much better enjoying the vast...

  • Sunday / Jiggs Dinner

    Labradorians and Newfoundlanders do have a unique diet and the days of the week are rather traditional. For example Saturdays are usually "Pea Soup" day and Sunday is usually reserved for "Sunday" or "Jiggs" dinner.This is my favorite meal but not necessarily very healthy you have to try it. It is chicken or turkey with potatos, carrots, turnips,...

  • Newfoundland Dishes

    We are lucky to have family in Newfoundland ...and there is nothing better than trying some of their unique local dishes. For New Year's my mother-in-law made us a traditional rabbit pie. I think the fluffy soda crust was my favorite part....The meat was roasted with garlic and onions ...then steamed veggies are added ...then the crust. It's hardy...

  • Jason Crummey meets Captain Canada

    I met Captain Canada at the St. John's Santa Claus Parade. Captain Newfoundland was there too but he took off before I could talk to him.I told Captain Canada that I'd been watching him on NTV for the last 2 or 3 decades. Then I told him I was something of a superhero myself, having been Captain Carbonear with Cutting Edge Wrestling; I think he was...

  • fishing

    in the fishing season, all hands are needed, tourist are asked if they would like to get amongst it. some even come for that reason, fishing and getting paid for itcod mostll, which have to be processed mostly into big codflake barrels.

  • Wood Piles

    Throughout Labrador you will see these piles of wood by road side. This is simply wood that people have cut and placed it in this position for storage.It will later be cut into smaller peices for wood stoves and used for heat in the winter months. The cost of fuel in northern parts of Canada is very high and a lot of local people use the wood to...

  • Tasty Bakeapples and Popular Local...

    If you are in the southeastern or Labrador Straits regions of Labrador you have to try my favorite berry, the bakeapple. I love them and if you like the outdoors they make a great day of hiking and picking these berries in the wild. Throughout this region they are common and by asking some locals they may even give up some of the hot spots!! I have...

  • Labrador Flag

    Labrador has its own flag, which is very symbolic of life in Labrador. This flag is meant to be a permanent declaration of the unique identity of the people of Labrador and their common heritage.The blue on the flag represents the waters of the lakes, rivers and oceans. The green represents the land and the white represents the snow.The symbolic...

  • Screeching in ceremony

    You must try this!Most often it takes place in a bar, and afterwards you are considered an honorary newfie.They make you kiss a fish, eat some newfie steak (bologna) drink some stuff that tastes like gasoline (its screech, newfie alcohol), and we had to repeat some stuff that to this day I dont know what I said. Marvelous fun.

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Province of Newfoundland and Labrador Hotels

  • Murray Premises Hotel

    The Murray Premises is one place in St. John's I had always wondered about after trying a couple of...

  • Glynmill Inn

    ?? I don't know, my place is only 5 minutes away from here. Early in the 1920's Armstrong-Whitworth...

  • Comfort Inn Gander

    112 Trans Canada Hwy, Gander, NF A1V1P8

    Satisfaction: Very Good

    Good for: Business

  • Harold Hotel

    P.O.Box 142, Placentia, A0B 2Y0, Canada

    Satisfaction: Terrible

    Good for: Couples

    Hotel Class 2 out of 5 stars

  • Whitsha Inn B&B

    12 Long Road, Durrell, Twillingate, Canada

    Satisfaction: Very Good

    Good for: Business

  • Anchor Inn Motel

    North Side, Box 550, Twillingate, A0G 4M0, Canada

    Satisfaction: Excellent

    Good for: Families

    Hotel Class 3 out of 5 stars

  • St. Jude Hotel

    P.O. Box 2500, Clarenville, A0E 1J0, Canada

    Satisfaction: Excellent

    Good for: Families

  • Holiday Inn

    44 Queen St, Stephenville, NF A2N2M5

    Satisfaction: Very Good

    Good for: Families

  • Hotel Marystown

    76 Ville Marie Drive, Marystown, A0E 2M0, Canada

    Satisfaction: Terrible

    Good for: Solo

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Province of Newfoundland and Labrador Local Customs

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