Las Cazuelas: Brunch
This is clearly a place where lots of local families go, which I usually take as a good sign.
Service was fast, coffee was strong and the food was yum - just what we needed after arriving in the town!
It is on the harbour road as you arrive into Ensenada.
THe decor is a bit dated IMO - lots of 70's brown, but the main thing is that you get served, you get fed and you go on your merry way.
Favorite Dish: Think I had a ham omlette and lashings of coffee.
- Road Trip
- Budget Travel
Papa's & Beer: Does not live up to the hype!!
We kept hearing about Papa's & Beer, and that we should try it while in Ensenada, so we did. If you are looking for Mexican food, this is not the place to go. They had a VERY limited selection of mexican food. The rest was burgers, salads, wings, wraps, etc...I tried their enchilada plate (3 chicken enchilada's, rice and beans). I have had MUCH better enchilada's in the states. My husband and I shared the "World Famous" fries from their starter menu. I would normally eat most of the fries myself as I love potatoes. We ending up leaving most of the basket. They weren't horrible, but they were missing something and I am a "plain jane". I put salt on them, ate them with ketchup and dipped them in the nacho cheese sauce.
Margarita's were good though. This was definetely a place you would go to drink and listen to loud music. Go somewhere else for the food.
Señor Salud: Vegetarian Restaurants in Ensenada
Whether you are a full time vegetarian or just looking for a tasty change from the ordinary, there are three vegetarian restaurants along Calle Novena (9th street).
Favorite Dish: Fruit Salad, Torta Judia (Pita Sandwich), and also...each of them offers a daily special (comida corrida) starting about 2pm.
Monique Restaurant: Great Place to Eat on Calle Novena
If you are passing through town along Calle Novena (9th. Street), I highly recommend the Monique Restaurant, which is one of my favorites in Ensenada. Great food, daily dinner specials, and friendly staff.
Favorite Dish: Machaca de la Casa (Shredded Beef) for Breakfast.
Sanborn's: Good Family Style Restaurant
There is a nice family style restaurant in the Plaza Marina Center on Blvd. Lazaro Cardenas a short walk north of the giant flag pole. If you are driving, parking is available up the ramp to the left of the plaza entrance.
Favorite Dish: Pepitos de Res (Steak Sandwich).
El Charro Restaurant and Bar: Irresistable Barbeque Chicken
I love chicken just about any way it can be served, and when we walked past El Charro Restaurant and Bar and saw these plump birds roasting on the rotisserie I just had to go in and have one. Actually, the chicken in the window looked even better than it did on the plate, but it was still quite good. An added feature was that there was a live female vocalist who stood in the balcony overlooking the main dining area and belted out some beautiful latin tunes while we ate. It was an enjoyable dinner.
- Food and Dining
El Meson de Don Fernando: Sidewalk Dining on the Main Tourist Street
This French Restaurant, complete with an attractive outdoor eating area on the sidewalk in front, was our choice for breakfast one morning in Ensenada. Actually, it would also have been a good choice for a lunch or dinner, especially for those who want something a little different than the traditional Mexican fare. We enjoyed sitting amist the greenery of small trees and many flowering plants, while city traffic passed just a few feet away.
Favorite Dish: The french toast can't be beat.
- Food and Dining
Numerous Outside Vendors along the Waterfront: Home of the Fish Taco
I had never eaten a fish taco before we visited Ensenada, but when I learned that this is the home of the culinary delight I knew I had to try one. Frankly, it was nothing like I imagined; it was MUCH better. I had envisioned gound or chopped fish, something like you would get out of a can of tuna. Instead, the fish taco was a tasty firm filet of angelfish, fried a golden brown, and served in a soft taco shell - with an array of toppings.
I ordered only one to begin with in case I didn't like it, then promptly re-ordered three more. We went back the next day and had fish tacos a second time. Not only were they delicious; it was also the cheapest meal in town.
- Budget Travel
- Food and Dining
Fruit Stand: Burger Alternative
Favorite Dish: They make a great fresh fruit salad with cottage cheese, granola, and honey...a healthy snack alternative.
Don't be afraid to try the fruit here just because it is from a street stand. They have been at this location for a long time and follow strict cleanliness guidelines.
Papas & Beer: Check out the tequila poppers...
The world famous Papas & Beer is a really cool spot to hang out at. Unfortunately the last time i came here was mid day in september, so it was not as crowded as im used to it being. Nevertheless, i stll had a great time. I was with my cousins and They still served alcohol, what else do you need right?? The tacos here are really good. Im sure anything on the menu is delicious. This place has a party atmosphere, you can feel it as soon as you walk up the stairs. Theres nothing like watching the waiters give the beautiful women in here tequila poppers. If you dont know what that is, you have to see it, its amazing!!! Anyways if you are looking to have a great time, a few drinks, then you cant miss Papas & Beer.
- Study Abroad
- School Holidays
El Rey Sol: French Restaurant
Mexico 's oldest French restaurant which in the past won many awards for their excellent seafood, distinctive international cuisine and impeccable service...
However EL Rey Sol seems to be losing it´s place as the food didn't taste fresh. The quality and the service is also in decay.
They may manage to improve things... so your dining experience at this restaurant may be better.
Cafe Tomas: Coffee and More
In addition to a great cup of coffee, tea, or expresso... Cafe Tomas donates 50 cents from each cup purchased to Casa Hogar del Anciano, which serves the housing, food, and medicine needs of the poor elderly here in Ensenada.
Mango Mango: A good place to people watch
Mango Mango has great food, drinks, and is in a good location to watch people walk by.
There is also a second level that affords you a very good position to watch the wildlife across the street at Papas and Beer.
Favorite Dish: They have a good variety of Margaritas.
Mexico Lindo: The BEST Tacos in Ensenada
Mexico Lindo is conveniently located next door to Hussong's Cantina and across the street from Papas & Beer - making it a popular late night spot for locals and tourists. This is a traditional sit down taco bar, with additional table seating as well. My suggestion is sit at the bar.
Choices consist of quality tacos of all types, incluing carne asada, baja-style fish tacos, fire seared pork tacos, home made salsas, burritos and other Mexican specialties. They also serve cold Mexican beer and a variety of tequilas and other spirits.
On my last visit, I had to sample one of the fish, carne asada (beef), al pastor (pork), and chicken tacos, all washed down with an ice-cold Pacfico. And topped off with a healthy shot of tequila.
TIP: With the fish taco - keep it simple - cabbage and white sauce (tastes like mayo). For the meat tacos - add some homemade salsa and guacamole.
Favorite Dish: The Fish Taco - try one and you don't need to ask why.
El Galeon: An oldie but a goodie in Puerto Nuevo.
El Galeon is one of the many lobster restraurants in Puerto Nuevo - a small fishing village between Rosarito Beach and Ensenada. Exit at PUERTO NUEVO and then turn left onto the old highway running parallel to the new highway - the village is approximately 1 mile down the road on your right.
The first really commercial lobster restaurant was started in 1955 by Rosario Grana, and it still is serving Lobster Puerto Nuevo in the same spot, which is on the very first southwestern corner of the main street of the town. Rosario is still presiding over her kitchen, and original customers will still feel right at home there because the general layout of the place and the food has not changed, though facilities have much improved over the years.
It wasn't long, though until other families were also moving out of their home kitchens and into areas where they could handle large crowds. Among the first of these were the Ortega and Plascencia families.
At most of the restaurants the lobsters come out split and cooked, with the halves stacked on a platter, served family style. The traditional way to cook them is deep frying, but they are available grilled or steamed upon request.
At the last lobster meal this writer enjoyed in Puerto Nuevo, four large halves were served for two of us. Beans, rice and tortillas are also served from bowls on the table, with drawn butter and salsa also to be passed around. Plenty is available for refills of the supplemental delight, and the price runs about $15-20 per person unless larger sizes are requested.
Favorite Dish: Lobster - BBQ'd or steamed.
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