Restaurante Cha Cha Cha
by madamx
Rick Davis, an American who has lived in Patzcuaro for 20 years, offers some dishes on his menu if you are particularly homesick for burgers, etc., but he also serves a large range of traditional Mexican fare. The restaurant is decorated in cheery colors, and though there are a couple of separate dining rooms, the airy central courtyard is a must.Service is quick and cheerful, with the waiters speaking fairly good English, if you need it. All the veggies here are purified, so if you have a hankering for a big salad, this is the place to have one.
Stopping by for a light lunch, we went along with Rick's recommendation for a selection of green chorizo, chicken, and shrimp quesidillas. They were served with a very fresh salad of iceberg lettuce, ripe tomatoes, and sprouts, plus some salsas and chips. The green chorizo is nicely spiced and delicious. I don't usually go for iceberg lettuce,...
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