Tacna Restaurants

  • A  LA  CART  MENU
    A LA CART MENU
    by matcrazy1
  • LUNCH  MENU  IN  BASQUE  ETCHEA  RESTAURANT
    LUNCH MENU IN BASQUE ETCHEA ...
    by matcrazy1
  • APPETIZERS  MENU
    APPETIZERS MENU
    by matcrazy1

Most Recent Restaurants in Tacna

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    Basque Etchea: Basque food? What's that?

    by matcrazy1 Updated Apr 4, 2011

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    LUNCH  MENU  IN  BASQUE  ETCHEA  RESTAURANT

    Basque food is a food which derives from Basque country.
    Where is it? In Europe, at the western end of the Pyrenees on the Bay of Biscay in Spain nowadays.

    What's Basque food? As I know lamb, fish, meat (grilled), olive oil are the main ingredients.
    Much more (including recipes): click here


    Favorite Dish: They serve lunch menu from 11am till 5pm. on weekly schedule (limited Basque menu!).
    There is one lunch meal on Tuesday to Sunday (don't they eat on Monday? :-) + ROAST LEG OF LAMB served everyday for $8.25 (add tax + tip).
    I was there on Wednesday so I could order BEEF STEW for $4.50.
    My suggestion: go there... on Sunday if possible :-) to taste ROAST CHICKEN BASQUASE for $6.95.
    Don't forget to add tax and tip to the above prices.

    MORE:
    Wear good glasses and enlarge my picture to see lunch menu.
    Good apetite :-)

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    Basque Etchea: Desserts and salads

    by matcrazy1 Written Aug 24, 2003

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    BASQUE  ETCHEA  RESTAURANT  INSIDE

    There are not many desserts and salads to choose from in Basque Etchea restaurant:
    Assorted fruit pies - $1.95
    French Cream Cheese Cake - $2.95
    Ice cream: one scoop $1.05, two scoops $1.75
    Pie a la mode - $2.50

    Chef salad - small $3.75, large $4.75
    All beef chef salad - $5.25.
    Add a tax and a tip to the above prices.


    Favorite Dish: Hmm... no dish but coffee with milk was delicious there :-).

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    Basque Etchea: A la cart

    by matcrazy1 Written Aug 24, 2003

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    A  LA  CART  MENU

    Except the scheduled lunch menu there was a small A LA CART menu in Basque Etchea restaurant.
    To be honest Ursula was interested in a salad bar (small one for $2.50 and large one for $3.95). But when she checked their small offer she decided not to eat any salad there.


    Favorite Dish: Wear good glasses and enlarge my picture to see what they served a la cart in Basque Etchea.
    What about Texas Toast for only $0.50? What's that? He?
    Remember to add a tax and a tip to the prices.

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    Basque Etchea: Appetizers? What's that?

    by matcrazy1 Updated Aug 24, 2003

    1.5 out of 5 starsHelpfulness

    APPETIZERS  MENU

    You probably know what the English word "appetizer" or "appetiser" means: a small amount of food eaten before a meal. I noticed that in the USA appetizer is also a first part of a meal - am I wrong?


    Favorite Dish: Wear good glasses and enlarge my picture to see what appetizers they served in Basque Etchea.
    What about calamari for $4.95? He?
    Remember to add a tax and a tip to the prices.

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    Basque Etchea: Inexpensive and good

    by matcrazy1 Updated Aug 24, 2003

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    ENTRANCE  TO  BASQUE  ETCHEA  RESTAURANT

    Driving around Tacna (it takes not more than 3-5 min.) I found the only restaurant in town called Basque Etchea - difficult name :-).
    They serve limited Basque food. What's that? Follow the link below, please!

    Hours:
    11am-10pm Tue-Sat,
    12 Noon-10pm Sun
    Quick and very nice service.

    There is Lus Patio Cafe at 39760 East Highway 80 in Tecna as well but it's more cafe than restaurant. Add Food Market at Chevron gas station.


    Favorite Dish: Coffee with milk - delicious. I have not very high expectations on food served in restaurant but I like good coffee or better to say I don't like the bad one.

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