When you are in Los Angeles, either in the city of L.A. or in another part of the county, you'll see several restuarants. On the window of establishments, you will see a letter- either an "A", "B" or "C". These letters go accordingly to the quality of food preparation and overall kitchen standards of any place that regularly handles and serves food. As one would imagine, an "A" is a superior quality, "B' is for the most part acceptable and "C', is , well, below average and simply, unsatisfactory. Most often, you will see "A" or "B" but there are quite a number of "C" on some windows. The letter system of grading restaurants is meant to be a guide for restaurant guests. Take it for what it is.
The guide is not 100% fool proof. The testing for the grades can be seen as questionable at times, if not more. Still, in the long run, I think that most food inspectors are doing their jobs and grade correctly to the best of their abilities!
In contrast, Orange county does not participate in the letter system.
Expect more restaurant tips for L.A. There are great dining spots here, especially downtown, in the Westside, Pasadena, Santa Monica and in the Valley. Oh I just need to go to more and do the work to make reviews!
Updated Sep 27, 2006
The best in dining, shopping, entertainment and a non-stop kaleidoscope of street performers combine make Downtown Santa Monica and Third Street Promenade a favorite destination for visitors and residents alike.
Tip: Wait at the sign "be seated" and have your identification card with you. I didn't get a beer as I forgot to have my passport with me that day!
Written Aug 9, 2005
Take note of a high handed ways tour guides demand a fixed amount of tips.
Had a bad experience from Bravo Travel which is located at Monterey Park (http://www.bravotravel.com/)
Generally giving tips is ok but the way the tour guides from this company demand them are somewhat pathetic when they can't even offer a basic service (Can't even form a sentence in English and some even can't speak English).
Simply pathetic and travellers should avoid this company at all cost.
Updated Jan 5, 2005
Throughout America tipping is more or less compulsory. In restaurants waiters expect around 15 to 20 percent as do taxi drivers and hairdressers, while porters and bellboys anticipate around one or two US dollars per piece of luggage.
Updated May 25, 2004
If you want a more substantial hot meal, lunch is usually cheaper than dinner. Chinese and Thai restaurants are among those offering special set lunches for $7 or less. Dinners too can be affordable - even at fancy restaurants - if you stick to one main course and a single non-alcoholic beverage.
Restaurants are notorious for huge markups on beer, wine and even bottled water. If you're
concerned about money, stick with LA tap water; it's perfectly safe to drink. If you want alcohol, order beer or wine by the glass and avoid expensive cocktails.
Remember that your final bill will swell thanks to sales tax (8%) and a tip (15%); valet parking can also add another $2.50 to $5 to your total. Thus, a moderately priced $35 dinner for two (food only) will actually run you about $50.
Written Dec 28, 2003
Dining out in LA tends toward the casual, although you should still dress appropriately. That definitely means shoes and shirt; a jacket is appropriate for men at some upscale restaurants.
When you arrive at a restaurant, it's customary to wait by the entrance until the host seats you; only in very casual places may you choose a table yourself.
Classic dinner time is 8pm.
Smoking inside restaurants and bars is prohibited by state law, although outdoor areas are usually exempt.
Written Dec 28, 2003
Tipping in restaurants (not fast food) is generally 15-20% of the bill. In most cases you can add the tip to your credit card total. Also, generally, if the bill is placed on your table by itself you must take it to the register to pay. If the bill is on a small tray or in a folder, simply place the cash or credit card into the tray or folder and wait for your server to pick it up. When paying by cash, some servers may ask, "Do you need change?" This question simply asks if the entire change amount is the tip, or if you wish to leave a separate tip. Saying "yes" does not imply you are cheap since you may even wish to leave more tip than the amount of change you are getting back.
Written Dec 28, 2003
...when you're done eating in a restaurant.
Being to NY and LA in one week, I experienced this in both cities.
I consider it to be rude, but as it happenend in "fancy" restaurants as well, I guessed it's just a local / national custom.
Tip: when you're having dinner with someone, and you're done, leave something on your plate so that the won't take it away, or at least ask you before they do.
Written Jun 16, 2003
Please disregard any notion of cell phone ettiquette you may have learned where you came from. Immediately commence calling people in restaurants, movie theatres, live music venues, Heck, start brokering heated film deals and make a loud commotion! The locals all do it with reckless abandon! Of course, I'm joking but it's appalling to watch the local trendies behave in such a fashion. Try ditching the phone and enjoying your trip unfettered.
Written Aug 26, 2002
Of course you have to tip at restaurant. The waiter's have to pay for their headshots, don't they?? If it's not enough, they'll let you know. Believe me.
Also, don't ask anybody where the stars are. They'll think you're talking about them.
Written Aug 25, 2002
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Of course you have to tip at restaurant. The waiter's have to pay for their headshots, don't they?? If it's not enough, they'll let you know. Believe me. Also,...
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