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Gaucho Grill: TERRIBLE QUALITY MEATS !!!!!!
READ !!!! LETTER TO OWNER :
I attended the restaurant on 11.17.07 for dinner (party of 6)
on a scale from 1-10 ...I honestly gave you a 2, I'll explain why:
I ordered 2 parillas (mixed meats) for 4 persons, 1 veggie soup & 1 steak with crumbled bleu cheese.
for starters our mashed potatoes were brought out super cold as well as our zuchini/squash
our meats were pretty low quality @ best. the chicken was very dry & tastless, our steak with bone
also was tastless & almost burnt!!! the blood sausage which 4 of us agreed....was a pretty bad, and what
made it worse was that it was oozing all under the bottom of our meats, we were trying to clean blood sausage off our meats. the other meats were just as bad they seemed old and not fresh @ all. The soup
my god...the soup! was terrible no taste at all whatsoever it was bland, no salt, it seemd super watered down. my wifes bleu cheese steak was better than our parillas , I gave that a 5 on a 1-10 scale. My entire
family agreed that we would never consider going back....strictly based on quality and TASTE !!!!!!!!!!!!!!!!!!!!!
I regreted taking my family there. On the way home 2 of us got sick, our stomaches were both grumbling
pretty bad. I can only come to one conclusion...and one only ...FRESHNESS ! the food cannot be fresh.
Favorite Dish: THE MEATS ARE OLD !!! BURNT TO KILL BACTERIA !!!! FOUL TASTING CHICKEN !!!!
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