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Two Friends Patio Restaurant: After the Sunset
We had no plan for dinner, but my sister had seen Two Friends restaurant mentioned in the AAA book. After the sunset celebration at Mallory, we walked back to the car which Bob had parked in a non-city parking lot. We paid $15 for all night. Since the restaurant was right next to the parking lot and staying in the parking lot made the price more cost effective, and since I didn't want to walk anymore, we ate dinner there. The restaurant was dimly lit with hanging lantern type fixtures and decorated with fish nets and floats. There was a fish tank.
Favorite Dish: The specials menu included Grilled Chicken Carbonara ($17.95), Coconut Shrimp ($18.95) and Broiled Florida Lobster Tail ($19.95 regular $23.95). My sister and brother-in-law had the lobster (photo 2)
I had conch fritters appetizer (photo 3) and gave my sister one to taste, and a bacon cheeseburger (photo 5). Bob as usual ordered two appetizers instead of an entree because he didn't want that much to eat. He had a half pound of shrimp and fried chicken tenders ($8.95).
Two Friends Patio: Great conch fritters
Two Friends Patio is a typical Key West eatery/bar. The conch fritters were very good and the margaritas are wonderful. The fish sandwich we ate was so fresh and tasty. All the salad ingredients were fresh and refreshing too. The place is smallish and dim (a welcome relief from the sun and heat). The waitresses were very friendly and fun. It's a great place to stop in for a drink and some food and just to relax.
Favorite Dish: Conch Fritters were spiced just right.
Two Friends Patio Restaurant! ...
Two Friends Patio Restaurant! Great atmosphere and wonderful food...great for all ages and tastes!
Favorite Dish: We had their seafood special...it's to die for! We also had fresh Mahi Mahi that melts in your mouth but you'll need to find your favorite!!
Two Friends Patio: Mimosas=Hair of the Dog
Great food with a great wait staff. They also have web cams, which we used to call our friends and make them watch us while we had a good time while they were working.
Favorite Dish: The mimsosas and breakfast the morning after definitely hit the spot.
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