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Miami Grill & Subs: MM 52 Fresher Fast Food
I have not eaten at this Miami Subs, but I have eaten in the ones in Miami and Key West.
According to the website: "Our founder, Gus Boulis, emmigrated from Greece in 1968 to begin a long career of developing and operating successful projects in the restaurant industry. In 1983, Mr. Submarine, a new upscale sandwich shop, opened in Key West, Florida. By the mid-eighties, this successful concept evolved to eventually give birth to Miami Subs Grill. Its new name better reflected the quality of food, variety of menu items, and the appeal of fresh food cooked to order. "
Now they have franchises all over the Florida, plus Indiana, MN, NJ, NY, NC, SC, TN and Puerto Rico.
In the early 90's, Miami Subs Grill partnered with Baskin Robbins. They added Arthur Treachers, and were themselves taken over by Nathan's Famous in 1999.
The art-deco / neon exterior was featured in the intro to "Miami Vice". In addition to hot and cold subs, they have gyros, pitas, Greek salad, hamburgers, chicken breasts, ice cream and other desserts. They fix everything fresh so it's not as quick a fast food as many of them.
Favorite Dish: Tuna Pita or Chicken Pita and Key Lime Pie.
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