The first time we were at the Oyster Creek Marina, they were still building this restaurant. When we came back in March 2002, it was finally in operation. The seafood was good and the waitresses are feisty, but they were closed Monday and Tuesday, so we could only eat there Sunday evening.
The third time we were here, the restaurant was closed Tuesday when we arrived and then opened Wednesday for lunch and closed Wednesday night for Thanksgiving eve, and all of Thursday for Thanksgiving.
Favorite Dish: I'm sure we had seafood, but I haven't written down what it was. Dinner including tax and tip for the two of us was $42.00