Not sure if this might be appropriate here, but if there are folk in extended stay places in the area, it might be good news---this is a Polish butcher with the Patak name---a famous name among smoked sausage lovers.....This place is only open certain hours, but it is worth it to get here when they are---freshly cut meat of all kinds---pork, chicken, beef, ribs, ground, smoked sausage of every kind imaginable, sliced meats, Polish cheeses and desserts, and lots of other Polish stuff I have no idea what it is....all the women helping have this great Polish/Russian accent and most are really beautiful in that Eastern European way----try the lamb (frozen) if they have it and the ground chuck.....
cash, checks, and debit cards only
What to buy: fresh meat
What to pay: best prices for fresh meat
I shop here weekly, because I am still addicted to books. This is a huge store with all departments that you may need, and helpful staff on hand---also a coffee shop in a corner.
What to buy: books!
What to pay: average