Savannah Restaurants

  • Restaurants
    by TexasDave
  • Restaurants
    by TexasDave
  • Restaurants
    by TexasDave

Most Recent Restaurants in Savannah

  • butterflykizzez04's Profile Photo

    Costanzo's Pizza: Costanzo's Pizza

    by butterflykizzez04 Written Aug 17, 2014

    Well, I forgot to take a photo...can you believe it??? Me?? forgetting to photograph my food first...lol !!! But, I am so tired and so hungry..I just grabbed it and started chowing down..

    First of all, it arrived within 30 minutes, hot and delicious!!
    The delivery guy was friendly but so was my hubby, he invited him in to eat with us...Tony is celebrating his birthday an evening too early...but that is Tony!!!

    The pizza was a large supreme with jalapeno peppers replacing the bell peppers..it was so so soooooo good!!! I loved the garlic flavoring on the crust and the sauce was amazing...we all three agreed ..thus far, OUR FAVORITE pizza place in Savannah..and we eat a lot of pizza...lol !!!

    I would highly recommend this great restaurant..and I would definitely order from them again..They delivered to our hotel room and didn't charge us any delivery fees...they were fast and Great prices!!!

    Pricing with tips and taxes..$25

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  • charlenemixa's Profile Photo

    Local 11 Ten Food & Wine: Unique Restaurant by Forsyth Park

    by charlenemixa Written Aug 11, 2014

    We saw the restaurant on Tripadvisor and decided to stop in for drinks since we were staying at The. Forsyth Park Inn. A very upscale restaurant with a unique menu. They have a nice small bar. The bartender was very friendly and knowledgeable. My husband "loved" the Lexington Double barrel beer. Delicious. Apologize if name isn't exact. It was very quiet on this Sunday evening. Very convenient and walking distance for anyone staying in Forsyth Park.

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  • charlenemixa's Profile Photo

    McDonough's Restaurant & Lounge: Good Ol' Bar Food and Friendly Service”

    by charlenemixa Written Aug 10, 2014

    After a 6 hour drive we arrived in Savannah on Sunday afternoon. Having skipped lunch on the drive were looking for a quick and filling meal. We happened on the McDonough's. It was a slam bam for us. My husband enjoyed the fish and chips, while I treated myself to the burger (a rarity for me). It was a great choice a huge burger that was so tasty and even though it was medium well (almost well done) it was still very moist. The staff was very nice in the Irish Pub.
    Plus parking was easy in the lot across the street.

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  • charlenemixa's Profile Photo

    Vic's on the River: Great Riverside Restaurant

    by charlenemixa Written Aug 10, 2014

    2.5 out of 5 starsHelpfulness

    Vic's was the happening place the Monday evening we dined there in July. It was bustling from the outside dining area on Bay Street to the busy bar and restaurant. It was Restaurant Week Summer 2013 so in addition to their usual menu, they had a special menu for $30 per person (+ tax) that included wine, appetizer, entrée and dessert. While I selected from the main menu of the Mixed Seafood Grill my husband opted for the Restaurant week special. Both meals were delicious and we enjoyed our cozy table in the corner with a river view. Additionally, our waiter was very attentive. We like the variety of options at Vic's with it's outdoor seating for a more casual dinner of the restaurant for a dining experience. The décor is very well done in this historic building. Just know that it's entrance is on Bay Street. Good Food and Good Time!

    Vic's Mixed Seafood Grill
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  • TexasDave's Profile Photo

    Goosefeathers Cafe and Bakery: Good Downtown Breakfast Choice

    by TexasDave Updated Jul 9, 2014

    2.5 out of 5 starsHelpfulness

    A very nice variety of breakfast foods including pastries, quiches, waffles, etc. Breakfast is served all day long. You order at the counter and then your food is delivered to your table.

    They also serve soups,salads, and sandwiches for lunch.

    The restaurant is in a converted storefront right downtown.

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  • brkilbourne's Profile Photo

    Crystal Beer Palor: Big Changes

    by brkilbourne Written Apr 12, 2014

    1st time in many years. Very busy to me, it has new owners & mostly new décor. Menu has plenty on it. Crab stew tasted great but not to much crab. You can even add a little sherry if you want. Turkey Reuben, very good, fresh & large. Home made sweet potato fries really good, not frozen. Desert Savannah Mud Pie very good & huge portion. I had the pastrami Reuben again very good & large

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  • TexasDave's Profile Photo

    Leopold's Ice Cream: Old Fashioned Soda Fountain

    by TexasDave Updated Mar 18, 2014

    3.5 out of 5 starsHelpfulness

    In 1919, Peter Leopold, along with his brothers George and Basil, founded Leopold’s Ice Cream at the corner of Gwinnett and Habersham Streets in Savannah. Between 1920 and 1970 it was "THE" gathering place for all of Savannah, including famed lyricist Johnny Mercer, who grew up a block away. Peter's son, Stratton, left and went to Hollywood to produce motion pictures. He returned to Savannah, however, and in 2004 Leopold's was re-opened in a new building. It was designed to have the feel of a 1930's malt shoppe but also includes a lot of movie memorabilia.

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  • DSwede's Profile Photo

    McDonalds: A Walk-Thru ?! Really...

    by DSwede Written Jan 24, 2014

    Honestly, a Walk-Thru?! When I saw this, I had to round the corner and see the front of the store to be sure. It was confirmed, the sign side the walk-thru was to the side.

    As if fast food isn't already plagued with the reputation of being the lazy and unhealthy way to eat, most have drive-thru's so that people can save a few minutes and don't need to even walk inside.

    But in the downtown area, where there is not enough space to operate a drive-thru, the McDonalds actually has a Walk-Thru. If you don't have the energy or time to go inside and wait in line, you can do so outside on the sidewalk.

    Waiting at the Walk-Thru
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  • apbeaches's Profile Photo

    The Olde Pink House: Elegant Southern with flair

    by apbeaches Written Dec 23, 2013

    Historic Pink House couldn't have been more beautiful and delicious. House opened in 1771 as the Habersham House, the soft native brick bleed through the plaster walls and changed the house from white to Jamaican Pink. This National Landmark was built on landed granted by the crown of England. This wealthy planters home held many secret meetings which contributed to independence. In 1811 the Pink House became the Planters Bank the first house in George & housed the money of the colonists. The iron vaults with dungeon like doors are basement wine cellars today. After the Civil War the Pink House became a bookstore, colonial tea room and attorneys office. In 1992 the Balish Family purchase the house and began restoration.

    Thirteen rooms were beautifully decorated, each a different jewel color and decor. Service was impeccable. Wine & beer list reasonable and extensive. Live music was being performed in the Planters Tavern in the basement.

    Favorite Dish: Loved the Goat cheese stuffed artichoke fritters with red pepper and honey mustard sauces. Very interesting flavors.
    Cruspy half duck with BBQ glaze, seasonal fruit and vegetable crepes were a wow. The boneless duck was juicy and sweet, the vegetable crepe had an interesting moo shoo flavor.
    Grilled Pork Tenderloin with Boubon Molassses, Sweet potatoe with pecan vanilla butter and collards was equally awesome.
    Praline basket for dessert was enough for two; filled with ice cream and fresh fruit - it was a perfect ending!

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  • brkilbourne's Profile Photo

    The River House Restaurant: Fresh Seafood & Steaks at the River House

    by brkilbourne Written Nov 11, 2013

    2.5 out of 5 starsHelpfulness

    Over the years they have kept up the quality of the food. Set on River Street in a converted Savannah Grey brick old warehouse. Furnishings are nice and overall a romantic setting.

    Go by after lunch to see if they are handing out discount tickets for dinner.

    Favorite Dish: The fillet with Bernaise sauce they have on special sometimes & there Caesar salad.

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  • LisaD66's Profile Photo

    Paula Deen's The Lady & Sons:: Not worth the hype

    by LisaD66 Written Nov 7, 2013

    If you are looking to say you went to The Lady & Sons, and you have to check it off your bucket list, then by all means, wait in line to eat there. The food is nothing special at all, nothing more than what you would taste at a Golden Corral. It's all hype and overpriced, as it is crowded and loud. Yes, the wait staff is pleasant, but for the money, you would expect much better quality of food. If anyone raves about this food, then it only tells me about their lack of exposure to finer tastes, they have been around people who cannot cook, or they are just not very particular about their food. The fried chicken is ordinary, at best, and frankly, their baked chicken is better. The BBQ Pork is something you may taste at a Denny's, and their mashed potatoes are nothing to write home about, either. Yes, the desert is delicious, but it portion-controlled, which is certainly not something I find particularly pleasant when I have paid $17 for an all-you-can-eat buffet.

    Again, if you think you are tasting southern food, believe me, The Lady and Sons is nothing to write home about.

    Favorite Dish: Baked Chicken, Creamed Corn and Banana Pudding

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  • Pawtuxet's Profile Photo

    Relax,.,have a burger and REAL fries.: A good bet for local food

    by Pawtuxet Updated Sep 24, 2012

    4.5 out of 5 starsHelpfulness

    We asked a local where to go one night. Wanted simple supper. We had to wait in line to get in!! That's how good their burgers, fries and everything else were. Nice folks, reasonable prices, good service...delicious food.
    ===================================
    Green Truck Pub and Bell’s Brewery combine forces

    If you read last month’s issue of Bon Appetit, you know that it is the new dawn of the neighborhood joint. The starched table cloths, gleaming bone china and leather-bound wine lists as thick as Vogue’s September Issue that were once prerequisites for restaurant greatness are no more. Nowadays the no-reservations pizza place or the seafood shack down the street from your house has just as good a chance at a feature in The New York Times.

    One of the best places to watch the casual come-up, in my opinion, is Green Truck Pub, here in Savannah, Georgia. Their grass-fed burgers with locally grown toppings, fries that put all others to shame and rotating craft beer selections have become something of legend around these parts, including the sometimes 30+ minute wait to enjoy them.

    Favorite Dish: burgers and fries.... like you've never had before

    Green Truck Pub and Bell's Brewery Join Forces
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  • Pawtuxet's Profile Photo

    Cha bella: It's where you should go for DINNER

    by Pawtuxet Written Sep 16, 2012

    2.5 out of 5 starsHelpfulness

    Here is a restaurant you must visit if you really care about what you eat. The food is probably the best I sampled in Savannah. It's just down the street from one of the big tourist "draws" which we passed by in order to try something really special. Glad we did. Give it a try when you really want to DINE.
    They boast local, organic earth-to-table cuisine. They kept their word.

    Cha bella map interior
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  • Pawtuxet's Profile Photo

    Clary's: A neighborhood institution

    by Pawtuxet Updated Sep 16, 2012

    4.5 out of 5 starsHelpfulness

    Clary's is one of those cafes you have to discover when you least expect it. In operation since 1903, the interior has an old soda fountain... the tables spill out to the sidewalk to enjoy the air. Terrific because the menu is so extensive... a zillion versions of breakfast.... and reasonably priced as well. Very handy to us because it was at the end of the block.
    Fresh baked desserts, fresh salads, basket lunches, fresh baked croissants....and Clary's Down Home Cookin'.
    It's a nice spot to stop if even for a cold drink and snack and an afternoon "sit" outside at a sidewalk table.

    Had to re-visit this neighborhood haunt when I returned to Savannah. We had one of those breakfasts that stay with you til dinner. It was great.

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  • Pawtuxet's Profile Photo

    Firefly: worth the search....

    by Pawtuxet Updated Sep 16, 2012

    4.5 out of 5 starsHelpfulness

    Here is another neighborhood restaurant that is something you discover almost by accident. Lots of little sparkling lights are the give away... but you won't find a big neon sign to alert you. We had a delicious dinner here. It is obviously not a secret with the locals. Very busy place...so much so that a few people sat outside on the sidewalk under umbrella tables in spite of it being a very rainy night! The waitress was having quite a time trying to get to them without getting drenched.
    Our dinner, wine and desert were all wonderful...altho I'll leave the food descriptions to Deecat the master of restaurant reviews. :-)

    When I visited Savannah this year we returned to the Firefly and brought my daughter in law to enjoy it. We all raved about our dinners and thoroughly enjoyed our evening.

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