Seafood Watch (Fish Guide)
by iammon
Make Choices for healthy Oceans! Here a little guide to make good consumer choices. If you eat fish you should ask these questions: Where is the seafood from? Is it farmed or wild-caught? How was it caught?Best Choices: Aku/Skipjack tuna, Akule/Bigeye scad, Barramundi (US farmed), Clams (farmed), Halibut (Pacific), Mackerel scad, Oysters (farmed), Sardines, Striped Bass (farmed) Tilapia (US farmed)Avoid: Bigeye tuna, Bluefin tuna, Thoothfish, Red snapper (Main Islands), Sharks, Grouper (Main Islands), Imported Mahi mahi, Pink Snapper (Main Islands)For further details check www.seafoodwatch.org
and the one not to eat with the longest name: HumuhumunukunukuapuaaBest seen snorkeling!