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 | Baton Rouge Restaurants | Tips 21 - 30 of 76 |  |
 More beautiful inside! by ABL1958
They offer everything from seafood to steaks, pork, chicken, and vegetarian dishes. The menu isn't large, but the choices are varied and so far everything I've eaten there has been absolutely delicious. The pork chops I ordered were enough for two men lol and came with delicious red-skin 'smashed' potatoes with roasted garlic, summer squash, and a soft, warm croissant, all preceded by a delicious salad of field greens, crunchy chinese noodles, and slivered almonds with a balsamic vinaigrette. Delicious! Of course, what Paul had was equally wonderful but I refrained from sneaking food off his plate. We started with a nice wine and ended with a succulent dessert. Theme: AmericanPrice: US$21-30 » Currency ConverterComparison: more expensive than averageDirections: go to the Baton Rouge page of SeaBreezeUSA (my husband). He has more details there.
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 by SeaBreezeUSA |
 by SeaBreezeUSA |
 by SeaBreezeUSA
Copeland's is one of the best restaurants you will ever eat at. All I can tell you, is bring your appetite and be ready for a meal you will never forget!! Theme: OtherPrice: US$21-30 » Currency ConverterComparison: more expensive than averageAddress: Essen Lane
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 by SeaBreezeUSA
The atmosphere is perfect for a candlelight dinner with your favorite partner, surrounded by exquisite smells from the kitchen, and romance in the air. The food is pretty good too!!! In fact the food is excellent!! Theme: OtherPrice: US$31-40 » Currency ConverterComparison: about averageAddress: Bluebonnet @ I-10
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Any where that serves Louisiana Seafood! Louisiana is the seafood capitol. And the further south you go the more you find!
Favorite Menu Item: Softshell crab,boiled crabs, oysters; raw and fried, alligator, shrimp, crawfish, frog legs, catfish, red fish, and many many more!
Softshell crab,boiled crabs, oysters; raw and fried, alligator, shrimp, crawfish, frog legs, catfish, red fish, and many many more! Leave a Comment Theme: Other
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Any where that serves Louisiana Seafood! Louisiana is the seafood capitol. And the further south you go the more you find!
Softshell crab,boiled crabs, oysters; raw and fried, alligator, shrimp, crawfish, frog legs, catfish, red fish, and many many more! Leave a Comment Theme: Other
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There are many GREAT restaurants in Baton Rouge, but if you want really good Cajun food, try Brunet's Cajun Restaurant. It is owned and operated by a real 'Cajun Family'. You can't make a bad choice from the menu. The poboys are heaped full of shrimp, oysters, catfish, etc. They also have platters with all your favorites. During crawfish season you have to have a platter of boiled crawfish. They are the best in town. They even have Cajun bands come in to play. If you are there in the daytime, tell the bartender 'Tootie' that Beth says Hi.
The prices are quite reasonable and the people are friendly. Don't forget the Cajun music too.
This is a hard one. Everything is great. I guess I would have to say the Crab Platter. There are many different flavors to this because crab is fixed about five different ways. Leave a Comment Theme: OtherDirections: It is located at the corner of Florida Blvd. and Flannery Rd. The address is 135 S. Flannery Rd.Other Contact: The dress is casual and I think
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There are so many places to eat really great food!
Forget the big chains!! Go into some of the mom & pop places for some true Louisiana cooking!
Seafood: Ralph & Kacoo's (seafood platter),
Steak: Ruth's Chris or Sullivans ,
Po-boys: The Pastime ,
Burgers: The Hawksnest ,
Amite River Catfish: Bertholot's in Port Vincent ,
Pizza/Calzones: DeAngelo's Leave a Comment Theme: Other
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It is an old house in Capital Heights that has been turned into a restaurant. Very much a bistro, you can sit inside or out, they occasionally have live music, and it's probably the best place in town to get a Croque Monsieur for lunch.
Byronz has some good food but I've got to say that the Bistro Salad is on the top of my list.... and I'm not that much of a salad perons. Talk about good stuff... Mandarin oranges, dried cherries & pecans on spinach with a rasberry poppy seed dressing. YUM! Leave a Comment
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- Microtel Inn And Suites
10311 Plaza Americana Drive, Baton Rouge, LA - Comfort Suites Baton Rouge
1755 O'Neal Lane, Baton Rouge, LA - Red Lion Hotel & Conference Center
2445 S Acadian Thruway (formerly University Inn), Baton Rouge, LA - Hyatt Place Baton Rouge/I-10
6080 Bluebonnet Boulevard (Formerly AmeriSuites Baton Rouge East), Baton Rouge, LA - Holiday Inn Select Executive Center
4728 Constitution Avenue, Baton Rouge, LA - Days Inn Baton Rouge
9919 Gwenadele Avenue, Baton Rouge, LA - Baton Rouge Villager Lodge
1480 Nicholson Drive, Baton Rouge, LA - Marriott Baton Rouge
5500 Hilton Avenue, Baton Rouge, LA - Extendedstay Citiplace
6250 Corporate Blvd, Baton Rouge, LA - Microtel Inn & Suites Baton Rouge I -10
10645 Rieger Road, Baton Rouge, LA - Residence Inn Baton Rouge Siegen Lane
10333 North Mall Dr., Baton Rouge, LA - Deluxe Inn Baton Rouge
10245 Airline Highway, Baton Rouge, LA - Hilton Baton Rouge Capitol Center Hotel
201 Lafayette St, Baton Rouge, LA - Fairfield Inn Marriott Baton Rouge South
7959 Essen Park Avenue, Baton Rouge, LA - Towneplace Suites By Marriott Baton Rouge
8735 Summa Boulevard, Baton Rouge, LA
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