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Arnoud's: not to be missed
If there is a better breakfast, you'll have to wait for Heaven. The service, ambience, wait staff, and food are nonpareil. I've eaten breakfast here twice, and the quality was superb each time. The tourists unwittingly flock to Brennan's, but this is the place to go. Perhaps I shouldn't have told.
Favorite Dish: The turtle soup is outstanding. The serving quantity is generous, and the dish is perfectly flavored.
arnaud's: historic restaurant
arnaud's is a cafe style restaurant founded in 1918. this french quarter institution is known for it's french and creole cuisine. arnaud's has a refined decor and is one of the french quarter's best restaurants.
Arnauds is a pretty big place. It is practically the entire block. There is a restaurant (main dining area), the cafe where you can listen to the band play, A bar, theres a poker room, and banquet rooms upstairs. There is also an area where you can dine separate from everyone else and in a more private setting where you are covered by a curtain .
Upstairs there is also a museum that is free to check out. There is usually not too many people up here and it is alittle creepy.(the museum).
If you are dining in the main dining room you should know that the attire is "smart casual". Nice jeans are ok with a nice jacket or dressy shirt for men.
The atmosphere here is alittle on the fancy side. The same type of fancy as Emerils. The service was absolutely excellent and the food was great too. Our waiter gave us a tour of the entire place when we were done with our diner.
Favorite Dish: They are known here for their souffle potatoes. It was an accident that became a famous dish here. I thought they were ok. i thought they would have something inside of them but they didnt.
I of course had a filet mignon, Rob had mussels and a salmon dish. He wanted crawfish but they were not in season.
Arnaud's: Another Valentine Eat
A wide variety of New Orleans favorites...foie gras and blackened redfish - except good enough to warrant that big ass bill that's coming. You won't be thinking about that after your meal - it's that good (the wine choice helps soften it a bit too)
Even though it was real noisy when I went, it was a romantic evening...
Favorite Dish: Had the duck... done up straight New Orleans classic... perfect...
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