Marquette Local Customs

  I was with the car with the Union Jack
by yooperprof
 
  • I was with the car with the Union Jack
      I was with the car with the Union Jack
    by yooperprof
  • A good time was had by all
      A good time was had by all
    by yooperprof
  • Just off the bus from Munich?
      Just off the bus from Munich?
    by yooperprof
  • Today's catch
      Today's catch
    by yooperprof
  • pasties not included
      pasties not included
    by yooperprof
 

Best Rated Local Customs in Marquette

Winter sidewalks
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yooperprof 3387 reviews
Yooperprof's neighborhood

I think we do a pretty good job of keeping our sidewalks clear, considering how much snow we get in the winter months. Most people who have sidewalks in their yards work to keep them clean for pedestrians. Also, the city of Marquette has nifty snowblowing plows just for sidewalks. All the sidewalks close to schools are kept clear by these municipal sidewalk plows.

Written Jan 26, 2004

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Winter driveways
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yooperprof 3387 reviews
Getting out to the street is the hard part

Marquette, like many Northwoods communities, enforces an overnight ban on street parking during the winter months - November 1 to April 15. (Six and a half months of winter? Yep.) Keeping your driveway clear is essential. It can also be quite challenging, especially after a 25-inch dump such as is shown in this photo from 1997. (That's my driveway - it's a long one, and I don't have a snowblower.)

Written Jan 26, 2004

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Hiawatha Music Festival
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yooperprof 3387 reviews
fiddlers' confab

A summertime tradition in Marquette, Hiawatha attracts local, regional and national Folk and Roots music performers. It held in late July at Tourist Park, and is one of the events that helps define Marquette. There are many workshops and crafts and home-spun foods and clogging and a big barn dance and it's all put on without any obnoxious corporate sponsorship.

Written Feb 7, 2004

Related to:
 Festivals
 Music

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Glacier Glide: Outdoor Art Show
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yooperprof 3387 reviews
environmental art

One winter event I always enjoy in Marquette is the Glacier Glide Outdoor Art Show. It's usually held the same weekend as the U.P. 200 Sled Dog race. The Glacier Glide is on Presque Isle and consists of a series of outdoor art exhibits - many of which contain unusual items for sale - along the main Cross Country ski trail. It may seem a bit strange to combine outdoor activity and the fine arts - but not if you are living in the Upper Peninsula.

Written Jan 28, 2004

Related to:
 Skiing and Boarding
 Arts and Culture

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People, Geography, and Food
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KimberlyAnn 1076 reviews
The State of Michigan, with the U.P. in Yellow
2 more images

The Upper Peninsula of Michigan (in Yellow) is an area north of what is sometimes called Lower Michigan, Down State, or Under da Bridge (in green) by many people, and is bordered by Lake Huron, Lake Michigan, and Lake Superior. Part of this area also borders the state of Wisconsin and looks as though it belongs more to Wisconsin than Michigan. Most Michigan folks simply call the Upper Peninsula the U.P., or sometimes the land above the bridge. Because of this, people who live in the U.P. are called Yoopers (pronounced you pers). Locals don’t mind this term at all, and affectionately call themselves Yoopers, so it is of no insult to use this term. The bridge that both the Yoopers and the lower Michigan folks are referring to is the Mackinac Bridge (pronounced MACK-in-aw), which is a suspension bridge which crosses the Straits of Mackinac to connect the upper and lower parts of Michigan. The Upper Peninsula contains 16,452 square miles (about the size of Denmark), which is almost one-third of the land area of Michigan, but it only contains about 3% of the population.

Traditional food choices in the U.P. (see photos 2 and 3) are the pasty, a kind of individual meat and vegetable turnover originally brought to the region by Cornish miners. Pasties soon became a popular choice among all miners, as it was a complete meal that when well wrapped would still be warm by mealtime. If you try pasties, the best have rutabaga in them. Finnish people brought nisu, a cardamom flavored, and slightly sweet bread to the U.P.

Yoopers are very friendly and hardy. They have to be hardy, as the U.P. has heavy winter snows, which average in the 300 plus inches, and Lake Superior has cold water, so even your summer swims are not for the weak at heart.

Updated Oct 30, 2006

Related to:
 Food and Dining
 Road Trip

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Our Local Delicacy
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yooperprof 3387 reviews
Pasties!

Be sure to eat a pasty while you are here. They are rich and hearty mixtures of potatoes and meat wrapped up in a thick pastry, optionally served with catsup or sauce. They were originally brought over to the Upper Peninsula from Cornwall by miners, but they've become identified with the entire region. My favorite pasties are the ones from Jean Kay's, near Northern Michigan University. Be sure to ask for the ones with rutabaga.

Written Sep 27, 2002

Phone: 906-228-5310

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Fourth of July Parade
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yooperprof 3387 reviews
I was with the car with the Union Jack

I was a participant in the July 4th parade in 2007 - helping to advertise the play that I was in ("No Sex Please, We're British"). The parade is a big deal in my small town, attracting thousands of people. Of course, many of them are with children - and the children are most interested in the tons of candy that passed out along the parade route. Politicians are also attracted to the parade, pressing the flesh and saying hi to possible supporters.

The parade starts at the intersection of McClelland and Washington, and precedes along Washington all the way downtown - about a mile and a half. I saw so many people that I know along the route!

(I was in the parade again in 2012, for another play, "Dandelion Cottage." Yooperprof likes to trod the boards!)

Updated Oct 28, 2012

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Frosty Treats
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yooperprof 3387 reviews
I scream for ice cream!

Frosty Treats - Need I say more?

Frosty treats is a phenomenally popular soft-serve ice cream stand on Third Street, in the heart of "The Village." On a warm summer's eve, you'll meet your friends here in line at the counter, getting dipped cones, sundaes, and "blizzards," those concoctions of whipped soft serve with different flavors and candies added.

Frosty Treats is open seasonally, generally from early/mid April through the end of October. The opening of Frosty Treats is a sure sign that winter is drawing to a close, so it always makes me happy to see the counter open. Similarly, I'm always a little melancholy to see the boards placed over the windows in late October. It means that time is passing and another long winter is about to begin.

I like the soft serve here - it seems to have more "dairy" in it than Dairy Queen's!

724 N. 3rd Street, in between Hewitt and Prospect

Written Jul 18, 2007

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Karaoke Nights: Mondays at Remies
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yooperprof 3387 reviews
a full service bar

You can karaoke every night of the week in Marquette! Monday nights you'll find a group singing in the back room at Remie's. The good thing about Monday night Karoake is that nobody really cares if you're good or not - most people here are just impressed that you're out on a Monday night.

Remie's is a dive bar with a reputation for being something of a tough place, but you'll be okay here as long as you don't start bad-mouthing the Green Bay Packers. It's just down the hill from the corner of Third and Washington.

Written Jan 21, 2005

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Karaoke Nights: Thursdays at Flanigan's
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yooperprof 3387 reviews
homestyle bar

Flanigan's Bar is "Where People Meet" in Marquette, as the bar sign says. The clientele is mostly local and largely blue-collar, though some NMU students are also regular patrons. The cognoscenti say that Flanigan's Karoake is usually the most competitive and "professional" in town. But it can be a tough crowd here!

On Washington Street, between 5th and 6th Street, across from the Ramada Inn.

Written Apr 17, 2005

Related to:
 Music
 Theater Travel

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