I fancied something different and so visited here. There is plenty of variety especially for a vegetarian. Service was friendly and efficient and they were prepared to spice up the food to suit my taste. I chose vegetable samosas as a starter and chana masala with naan bread as my main course. The food was freshly prepared and importantly for me they do not use MSG in their cooking.
Overall a very decent meal and I would go back again.
Favorite Dish: Chana Masala
Called in here when I arrived in a Conway mainly because it was midweek and late and this place was still open. The staff were pleasant and welcoming and service was fairly quick. The menu was extensive and as a vegetarian, there was plenty of choice for me. In the end I settled for one of their combinations - chile relleno, cheese enchilada, rice and beans. The food was well cooked and tasty.
Overall, an inexpensive, welcoming restaurant that is friendly to vegetarians.
Bellini's Ristorante Italiano
603-356-7000 , Vito and Tonie, the owners are friends of ours
The plates are so large that it is almost impossible to eat it all. The service is superb!!The taste is out of this world---pravissimo!
The atmosphere is real Italian, candles, opera music and a great staff.
Favorite Dish: Fettuccine Bellini: Prosciutto ham & fresh tomato slices sauteed in a vodka cream sauce....
And as dessert , Tiramisu:Lady fingers soaked in Kahlua & Sambuca layered with sweet marscapone chesse, heavenly...
Fresh, build-your-own sandwiches, and a delicious variety of unique dishes and soups like "butternut squash bisque" make this restaurant a great place to stop for lunch while you're driving around the White Mountains.
Favorite Dish: The make-your-own sandwich menu has a variety of breads and fillings to satisfy vegetarians and carnivores. I reccommend the blackbean spread in a sundried tomato wrap.
Relaxed atmosphere, children are welcome,.
Here you can find anything that comes out of the sea.
And the prize is very reasonable.
Favorite Dish: Fresh Lobsters Daily from Booth Bay & Bar Harbor and Canada
Lobster Scampi : Meat from a 1 1/4lb lobster combined with butter,fresh garlic and topped with their special bread crumbs, try it derved on linguini
Thursday Candlelight Dinner for Two $19.95
The entrance sparks the imagination. A winding road leads up to the Manor built with brick stones. It looks like a miniture castle.
It's elegant with dark Oak Pillars, steps up and down into dining rooms. A beautiful screened patio with mountain views. Here we feel like royalty.
Recommended by - Bon Appetit - The Boston Globe - Ladies Home Journal
Favorite Dish: Prime Rib of Beef ...Aged, grilled and smoked with Oak
I've only been here twice, but I've enjoyed it both times. The food is fresh and the portions are generous. The service was great both times - quick service by a friendly staff. The drinks are also great! They have really unusual conconctions - make sure you check out the different types of margaritas they make! The decor is so cool - great paintings on the walls and windows, bright colors, unusual knick-knacks.
Favorite Dish: I love their fajitas - they are WONDERFUL! You can get chicken, beef, shrimp, or a combo.