L.A. Burdick: Amazing chocolate and....
It was definitely my best food experience in New England (summer 2011) and the right place to celebrate my 10. wedding anniversary! Born as a chocolate shop in 1987, it developed in a very fancy restaurant remaining a chocolate cafeteria and shop. Nice ambience (perhaps some tables are too small but not in the Paris-size!!!) and very good service. No worries if you do not like chocolate (you do???? Try theirs....), the menu offers of everything.Related to:
- Romantic Travel and Honeymoons
- Food and Dining
- Luxury Travel