The staff are always quick and usually very attentive. The owner always has a glass of good french red wine around for the regulars who fill the place to capacity by about 7 pm on most evenings. Expect a long wait for a table after that time on weekends.
Favorite Dish: Appetizers - Delicious vinegared sushi 'Sunomono' and the avocado (with flying fish roe on top). ::
Rolls - Rainbow sushi roll (3 kinds of fish together) and the salmon skin roll are very good, and that's not counting the interesting specials often available.