After being in the area for about 3 weeks, I finally made it to Tony's - the restaurant my colleagues had been visiting twice a week for the past 6 months, or so. I completely understand why. It's not just that there aren't a lot of restaunts in the area, Tony's is a place I would frequent even if it was in an area full of eating establishments.
Favorite Dish: Mussels in white sauce - Had them as an appetizer, but one colleague has them as a meal - with a salad. Delicious!
Penne Vodka - My favoirte.... pink sauce, with little strips of prosciutto.
The only menu item my collegues said was not as outstanding as the rest of the food was Tony's pizza. Go figure.
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