Oregon Restaurants

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Most Viewed Restaurants in Oregon

1.

Upscale   Portland

Upscale, Portland

 50 Reviews  The menu items looked so good I ordered way too much.... but it was delicious. Located on trendy 21st Street in downtown West of the Pearl district (maybe it could be in the Pearl district), Wildwood... 

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2.

Ethnic   Portland

Ethnic, Portland

 56 Reviews  The restaurant has a definite upscale feel to it when you enter, but it isn't as exotically priced as it might feel - at least not the food. There is a lunch counter / bar towards the south side of... 

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3.

Fun and/ or fast Food   Portland

Fun and/ or fast Food, Portland

 38 Reviews  Just of the trendy corner area of E. Burnside and 28th Street is Tapalaya, a place where you can eat all the mudbugs you want, and then a bunch of other tasty morsels served tapas, small plate style.... 

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4.

Brew/Food   Portland

Brew/Food, Portland

 38 Reviews  Located just off I84 in a predominantly warehouse district the Hair of the Hound brew pub produces some eclectically named, but tasty beers. It's open for lunch and "dinner" but closes at 8:00 PM most... 

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5.

Pizza   Portland

Pizza, Portland

 8 Reviews  Realistically, if I were to tell you that this piece of pizza was as good as Chicago or New York City, you would probably doubt my ability to rate tips, and therefore not trust other recommendations... 

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6.

Sportsbars   Portland

Sportsbars, Portland

 5 Reviews  Henry's Tavern is a great downtown pub where you can grab a good pint, a fairly tasty meal, and many televisions to watch whatever game is hot at that time. The service was friendly, but not too... 

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7.

Coffee or Latte   Portland

Coffee or Latte, Portland

 13 Reviews   If you come to Portland, Vivace is a place you have to visit. Vivace is a creperie/coffeehouse. I personally prefer to think of it as a little slice of heaven located in Oregon. Vivace is located in... 

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8.

Bakeries   Portland

Bakeries, Portland

 9 Reviews  This place is exactly what you would expect ALL ABOUT PIE! Whether it's sweet or savoury, they have all kinds of delicious choices. They started out as a Food Cart in Portland, and after seeing them... 

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9.

Vegetarian   Portland

Vegetarian, Portland

 5 Reviews  The restaurant is nominally Chinese, and in many ways Chinese customs are followed. Chinese music plays over the PA system, and to add to overall feng shui there is a fountain in the corner. A large... 

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Reviews from VirtualTourist Members

Waves of Grain: Marion Berry Scones

by wkmoku

While we were staying at Cannon Beach, we stumbled upon this cozy bakery as we departed the hotel parking lot. We immediately did a U-E, (u turn), and glad we did. As we got out of the rental car, you could sense the warm grains in the cool misty coast air. Bakeries are easy, warm, sweet. You smell them, see them.. then get to taste their warmth. The menu of breakfast pastries will keep you indecisive. One of those, that one, and this one here. Don't worry, your tummy will make the choices for you. In Hawaii we say "The eye mo big than the stomach". I had a marion berry scone and a bran muffin for later. I wish I bought more. The next day Sue and I got up early and walked the entire length of Cannon Beach. With no breakfast, I was ready for Waves of Grain. We selected a beach exit with stairs to a road where I thought the bakery would be. We were right on target. My tummy growled for the...

The Coffee House: Start the day with huge pancakes!

by worldkiwi

This little restaurant is on the waterfront Bay Boulevard, down in the old town. I popped in here for breakfast on the morning of the day I headed south from Newport. I ordered a blueberry pancake. I had heard that American pancakes were big, but this was a whopper! The pancake was filled with juicy blueberries and topped with maple syrup and came with plenty of a buttery whipped cream like substance. It was all very delicious, but I couldn't eat it all! I think my whole breakfast with a latte, set me back only about US$10 or so.

The Coffee House, Newport.
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Higgins Restaurant: Food that Emeril can only dream about

by mtncorg

The food is truly amazing. Friends that visit America are always complaining to me that American cooking is boring or restricted to fast food. They haven't eaten here. The restaurant is at the forefront of what can be done with sustainable food. Greg Higgins is a local force is the Chef's Collaborative and is dedicated to serving the freshest, best ingredients in innovative manners. A James Beard award winning chef, he spends his off time in his garden seeing what is possible. And walking the outdoors foraging in a true pioneering fashion. In the Fall, he offers a dinner comprised completely of courses derived from mushrooms obtained from the forests of Oregon. It is a truly memorable meal. To go along with the superb food is an incredible wine list and a staff that is very knowledgeable in pairing a wine with your food choice. The bar offers a more informal setting. And then there is...

Everyone loves eating when Chef Higgins is cooking
Tad's Chicken & Dumplings: Tad's Chic Dump

by american_tourister

You know you have found a special place when the neon sign is burned out and says "Tad's Chic Dump" . You have found the Mecca for Chicken and Dumplings.Tad's is world famous but I had never heard of it. I stumbled on it in a little town called Troutdale which is on the scenic route to Multnomah Falls.The sign is what drew me in. I stopped the car and approached the front door where I noticed another sign that asks "Please don't feed the Raccoons." I knew that I had found a quality establishment worth of my patronage.It is heavily panneled and has seating with windows facing the river. The windows were open and there were these 50 pound fat boy raccoons sitting in trees waiting for a morsel. Apparently people toss tidbits out the window for them to scavenge.We started with the smoked salmon appetizer. This is a slab of salmon with fresh picked red grapes and Tillamook cheese. That was...

Dumpin Chics for 50 years
Pelican Pub and Brewery: Pub and Brewery

by Roadquill

Large, open and comfortable pub right on the beach in Pacific City. An in house brewery provides an ample list of brews, for which I opted a darker ale. The staff found us a window table overlooking the beach and rock lined cover. Good service. The food was good, but no more than expected. The large parking lot provides ample space for both patrons and the public using the beach. On the day we enjoyed lunch, there were horses tied up in front. There is also a small gift shop in the front.

View from the Resto
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Marrakesh Morrocan Restaurant: Dining Morrocan Style!

by dee_1NiteAngel

Traditional Moroccan setting, featuring belly dancing. An oasis adorned with richly textured Moroccan rugs, ornate silver urns, and tapestries.A dining experience that will not soon be forgotten! Atmosphere is authentic, attentive and pampering and rich in the finest eastern cuisine!

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Mo's Annex: We thought the location better than Mo's

by Segolily

We went to Mo's Annex because Mo's wait time was too long. They were just across the street from each other. We were glad to get the view of the harbor that Mo's Annex had. I don't think they serve the same menu, so maybe Mo's food is better. But we had great food. Hubby had the famous clam Chowder and declared it great. I had the Halibut Sandwich and felt it was very tasty. Our experience there was the whipped cream on top of the shake that made our stay in Newport the best.

Not Mo's but along the pier
Pelican Pub & Brewery: one of the best brewpubs on the coast

by richiecdisc

The Pelican Brewpub was high on the list of newer brewpubs to visit in Oregon. Winner of numerous Great American Beer Festival medals including Best Large Brewpub in American in 2006, it was a definite stop despite it being a bit pricey. Located right on the beach, it was readily apparent from the line to get a table, it was a very popular place. We spotted some seats at the bar and I was glad to sit there. It was a very big bustling place with a sizeable deck right on the beach. Many people were waiting for outside seating as it was a gorgeous day. The bar was very long but two very able bartenders managed it well. I ordered their Famous Fish & Chips ($15.99) where Mahi-Mahi is marinated in Kiwanda Cream Ale, Panko breaded & fried. It was erved with beer battered fries, homemade tartar sauce & coleslaw. The suggested pairing was Doryman's Dark Ale, a past gold medal winner. This dark...

many choices at the Pelican
Mo's: a bit touristy but pretty damn good

by richiecdisc

Mo's is one of those hokey touristy trap institution kinda restaurants. It's like all the best and worst all rolled up into one. I actually knew very little about it when we were walking around Newport for the first time but we were kind of in the mood for clam chowder (being near the sea for a few weeks will do that!) and this little place had it. I have since read on the Internet that it has seen better days and that prices are up and quality down though it seems even local cynics say the chowder is still great. I guess you can call us lucky as that is what we ordered anyway. This place has been around for 60 years so they must be doing something right. It now has outposts in Canon Beach, Lincoln City, Florence, and Otter Creek in addition to the two Newport locations.The original is on Bay Blvd in Newport and it must get pretty crowded as they built an annex just up the street. It was...

a very nice chowder and stout
Bridgeport Brewing & Bakery: the cask king

by richiecdisc

I have so many fond memories about Bridgeport Brewing. I fell in love with the place in 1994 when it was one of the few places in an otherwise industrial area of Portland that has since become a hotbed of condominium growth. Four years later when returning from a long Alaska trip that was in no way to bring me to Portland, I wound up in town when a friend found himself there on business. With no map and no planning, my old Honda Civic found that pub like it was divine intervention. Who needs a GPS when you have a nose for beer?So, when coming to town on an extended trip around the western US in 2008, Bridgeport was firmly in my sights. The area had changed but so had a lot of Portland and I guess if I owned one of the condos next to Bridgeport I would say for the better. The brewery had expanded considerably with a large loft style second story with high ceiling and a decided upscale but...

the new and improved Bridgeport
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Top 3 Hotels in Oregon

Hotel Monaco Portland - a Kimpton Hotel  Portland

 7 Reviews and 1516 Opinions  The Hotel Monaco is a terrific hotel. Located in the downtown area of Portland, it is within walking... 

 Hotels in Portland

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La Quinta Inn and Suites Eugene  Eugene

 1 Review and 101 Opinions  AVOID THIS PLACE! My family and I decided to stay here for the college football season for home... 

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Best Western Pier Point Inn  Florence

 3 Reviews and 281 Opinions  Since the last review, this hotel has changed ownership for the better. The hotel is remodeled; I... 

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Oregon Restaurants

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