You can enjoy brazilian pepper and try the course-menu to taste various typical food.
Desserts are very good, I like the Tapioca (Manioc based) Pudding and Cupuaçu (typical fruit usual at North region) Ice cream.
Atmosphere is calm and warm with candles and soft illumination.
Favorite Dish: I tried the pork rib with risotto made with feijoada´s flavor, delicious!
Traditional Brazilian fare. Excellent service, comfortable decor, delicious dishes.
Garnered a prize for the "Best of Sao Paulo".
Named after the Treaty of Tordesilhas, brokered by the Spanish Pope Alexander VI, which divided South America between Spain and Portugal in the 15th Century (it was biased towards Spain and never respected).
Favorite Dish: Bolinho de Mandioca (typical appetizer)
Salada (rice, cheese, arugula, mango)
Abadejo Grelhado ao Molho de Hortaliças
(fish accompanied by banana puree)
Creme de Manga (ice cream with mango)
Fantastic Sunday buffet!