Soi Herb
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Culinary Delights Await at Soi Herb
Known for its dedication to authentic Thai flavors, Soi Herb includes both classic and creative dishes that highlight the vibrancy of Thai cuisine.
Founded in 2014 by a group of Thai chefs passionate about bringing their hometown flavors to Tokyo, Soi Herb has grown popular among locals and expats alike. Unique features include its rustic decor that reflects Thai culture and a menu that prioritizes fresh herbs and balanced nutrition.
Unforgettable Highlights
🫛 Signature Pad Thai - A must-try, featuring house-made noodles and fresh ingredients.
🍲 Tom Yum Soup - Spicy and sour with a rich broth packed with flavor.
🥗 Healthy Green Curry - Made with coconut milk and seasonal vegetables for a nutritious option.
Visitors will find a welcoming atmosphere and affordable prices, making it a favorite spot for food enthusiasts and families seeking a satisfying dining experience.
Interesting Facts about Natural History Museum Soi Herb
Award Winning Chefs
The founders have over 20 years of experience in Thai cuisine, bringing authenticity to every dish.
Health Focused Menu
Dishes emphasize fresh vegetables and herbs, catering to health-conscious diners.
Cultural Decor
The restaurant is designed with traditional Thai elements to create an immersive dining experience.
Location
Stay Near Soi Herb Best Hotels
Address
View map清澄2-10-9
Opening Hours
Friday:
11:00 AM–11:00 PM
Monday:
11:00 AM–10:00 PM
Saturday:
11:00 AM–11:00 PM
Sunday:
11:00 AM–10:00 PM
Thursday:
11:00 AM–10:00 PM
Tuesday:
11:00 AM–10:00 PM
Wednesday:
11:00 AM–10:00 PM
Contact Information
Price
Prices vary depending on the dish; main courses typically range from ¥1,200 to ¥3,000.
Average Visit Duration
Duration: Approximately 1.5 hours.
Best Time to Visit
Weekday afternoons (1:00 PM–3:00 PM) are recommended for fewer crowds.