A comida de rua abunda em Banguecoque. Como estava hospedado junto a esta avenida, era um cliente assíduo destas tascas, onde, entre outras comidas, os deliciosos crepes vegetarianos, acabados de fazer, custavam apenas 5 THB
Street food is plentiful in Bangkok. As I was living near this avenue, I was a regular client of these food stalls, where, among other goods, fresh delicious vegetarian spring rolls were available for only 5 THB.
Thailand is known for some exotic street food. You can definitely find some on Soi Rambuttri. In a few places along the walking street, some vendors walk around with a basket of grilled scorpions on a stick. The vendor is definite In searched of tourist wanted to try the experience. The cost to try one of these scorpions is the equivalent of $5 USD. Very expensive, considering I just had a huge plate of Pad Thai for just over $1 USD!
This street vendor is very popular and well advertised on Soi Rambuttri. I walked past several times and I noticed how clean everything looked. So I decided to stop in for some Pad Thai which I haven't had yet on this trip. The cook makes everything to order. The Pad Thai is made with four different type noodles. You have an option to add only egg (30 baht), chicken and egg (50 baht) or shrimp and egg (50 baht). I chose the chicken and egg pad Thai. There is a small counter directly in front of the cart where I sat. On the counter is slices of lime, fresh cut red chiles and chopped peanuts which you can add for taste.
This was a very large portion. And it taste great. I like that I can add as much lime as I like. This was one of the better street food experiences I've had. I definite must try when on Soi Rambuttri.
I spent a day wandering around Chinatown and came across quite a few street food vendors. I tried a few and they tasted great. But to me, the food seemed to be more fresh than other areas of Bangkok I have been. Definitely worth trying when your in Chinatown.
There's a stall/restaurant which grill seafood. We had the grilled fish (seabass). It included the salted grilled fish and salad. Price was just 350 baht and it was really good!!
There's another stall which is popular for the green papaya salad. For us it was the best som tum we had in Thailand. It had the perfect balance of salty, sour, spicy taste. It was only 50 baht!
Beside that was a stall selling Satay. For 10sticks it only cost 50baht! Really cheap compared to how much satay costs in Singapore or Malaysia. Also really good.
There was a restaurant (in thai) which had many dishes and outside of the restaurant they sell and make fried dough. The thai food there was also really good!
This was our favorite place in Thai food.
Favorite Dish Som tum! Best we had among 4-5 other restaurants/locations we had it
Satay was nice and really cheap!
Fresh seafood was also good and it was cheap!
One of the specialties in Bangkok is the amazingly wonderful street food..I just enjoy them every time I go there. But should ensure that the food is consumed from places where the locals eat and also a bit crowded to make sure that the food is fresh and fast moving... So many varieties to chose from and they taste really good...
Favorite Dish Almost all the food that the street vendors sell are really good. I love the meat noodle soup ...
Instead of eating at the hotel we went for a walk around the night market close by. After spending an hour we came across the food stalls. Bought some lovely caremelised pork, rice and a few bits and bobs like fresh pineapple that we asked to be cut up into eatable pieces. Down at one end of the market there are a few tables and benches under cover where we could sit and eat. Spent about 7€ for the 4 of us (without the beer).
Read about this place on a hotel tip somewhere. Just on the first corner of Yaowaraj road if you come from the Shanghai Mansion to the right. A sit-down and eat place with beer. Not too much room so had to use elbows a bit to get in on a stool. Served up some lovely smelling sea-food next to us so we ordered the delicious large prawns along with a bowl of rice each. Came to a bit more than I expected for street food, but I'm not complaining as they really delicious.
besides importing the popular satay of indonesia, which you can see at street food stalls all around bangkok, there are also a wide variety of thai grilled and barbecue streetfood available around Bangkok and the various fragrant and savory aromas wafting in the air will entice you to try them as thailand is known as one of the top ten street food cities in the world, according to CNN Go.
there are various grilled and barbecued pork meats and some have a sweetish tinge and others are spicy, they also have squids, fish, the thai version of the Spanish Pork Sausage (also known as longganisa in the philippines), but their version has rice inside the sausage. they also have assorted squid balls, hotdogs, dumplings, fish cakes and more.
Favorite Dish one grilled thai sausage will cost 10 baht per piece, a piece of the sweet and the spicy thai pork barbecue will cost 10 baht per stick, thai style satays with peanut sauce also at 10 baht. a stick of grilled spicy squid is 12 baht per stick.
Great taste on each and every corner of the city, the street vendors ... :)
Fruits, chicken, cold and hot drinks, meat, sausages, eggs, noodles and many more sorts of food available for you day and night on 24 / 7 basis.
You can just stop and eat anything. If you cruise through Bangkok at night in a kind of gentle astonishment.
In a city of 100,000 restaurants (maybe twice that if you include street food) you have an amazing and endless choice to dine in a nice way. Enjoy ... :)
All right there is not a lot I would say but the fact that you should go for street food. I for one am a fan of junk food across the globe and thai street food is no doubt one the best I have had in my days.
Favorite Dish Thai Noodles
Noodle soup, chicken with yellow rice and fried garlic (Khao Mok Gai), very spicy and it costs 45 Baht a big bowl of this soup! The thais have an assortment of spicy and non spicy noodle soups and the variety of noodles used are many like glass noodles, egg noodles, rice noodles, flat noodles and more. the toppings include chicken, pork beef and squid or fish balls and other cuts of meat and meat organs like tripe, intestine, lungs, liver and more and there are many veggies inside the noodle dish too plus there are free veggie leafs available at the table if you want to add the assorted aromatic leaves to your soup like lotus leaves, kaffir leaves, lime leaves and more.
Favorite Dish the assorted thai noodle soups