The owner chef, Jengiz Moller, is creating some of the finest dishes in all of Copenhaven. Only the best ingrediantes...prepared with love. We loved it so much after our first meal, we went back for another evenings meal. Great seafood...(the bisque was outstanding)...good desserts, killer locale, outdoor dinning at it best in July!
Favorite Dish It was one of the local fish dishes (I can't remember what the fish was, but it was indigenous to Denmark)....
This is a four star restaurant for excellent Danish cuisine. The waitstaff are multilingual and can help you make a selection. I found the atmosphere, sitting along the canal in the sunny May day, to be so relaxing.
Favorite Dish I had a mussels stew and some red wine. The bread selection is particularly good.