Thule Koda

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Kuressaare ·
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Jun 18, 2025 - Jun 19, 2025
2 adults, 1 room
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Gastronomic Pleasures Await at Thule Koda

A gem in Kuressaare, Thule Koda offers a blend of local flavors and cultural insights. As you step inside, the inviting atmosphere signals a culinary adventure.

Founded in 2018 by local chef Aaro Sihver, Thule Koda emphasizes Estonian culinary traditions. The restaurant's design incorporates natural materials, paying homage to local landscapes with its wooden accents and eco-friendly aesthetics. It has become a cultural hub, hosting events that celebrate Estonian heritage.

Unique Features to Savor

  • Seasonal Menus 🍽️
  • Locally-Sourced Ingredients 🥕
  • Community Events 🎉

Visitors can enjoy a delightful dining experience in a community-focused setting. Accessibility is straightforward, as the venue welcomes everyone, especially food lovers and local culture enthusiasts.

Interesting Facts about Natural History MuseumThule Koda

Local Ingredients

Thule Koda sources its ingredients from local farms, ensuring fresh and authentic flavors.

Culinary Events

The restaurant frequently hosts events focusing on Estonian food culture, from cooking classes to tasting evenings.

Eco-Friendly Practices

Thule Koda incorporates sustainable practices, including recycling and using biodegradable materials.

Location

Uus 20

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