Suisses
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Culinary Excellence at Suisses
Suisses is a renowned dining destination in Courchevel, offering an exceptional culinary experience in the heart of the French Alps.
Founded in 1981 by chef Jean-Pierre Fournier, Suisses has garnered a reputation for its innovative menu that combines traditional French cuisine with local alpine flavors. Its contemporary architecture features large windows that provide a picturesque view of the surrounding mountains, enhancing the dining experience.
Highlighting the Best of Suisses
- Signature Dishes 🍽️
- Exclusive Wine Pairings 🍷
- Alpine Views 🏔️
With both indoor and outdoor seating, Suisses is accessible and suits all types of visitors, from food enthusiasts to families seeking a memorable meal after a day on the slopes.
Interesting Facts about Natural History Museum Suisses
Historic Location
Suisses was established in the early 1980s and has evolved alongside Courchevel's growth as a skiing destination.
Award-Winning Chef
Chef Jean-Pierre Fournier holds multiple culinary awards for his contributions to French gastronomy.
Seasonal Ingredients
The restaurant emphasizes the use of locally sourced, seasonal ingredients to craft its menu.
Location
Stay Near Suisses Best Hotels
Address
View mapCourchevel
Opening Hours
Friday:
11:00 AM–10:00 PM
Monday:
11:00 AM–10:00 PM
Saturday:
11:00 AM–10:00 PM
Sunday:
11:00 AM–10:00 PM
Thursday:
11:00 AM–10:00 PM
Tuesday:
11:00 AM–10:00 PM
Wednesday:
11:00 AM–10:00 PM
Contact Information
Price
Prices vary by menu; typically €40-€100 per person.
Average Visit Duration
Duration: Approximately 2 hours.
Best Time to Visit
Weekdays offer fewer crowds, particularly for lunch (11:00 AM–1:00 PM).