It is a nice and small restaurant in the centre of Amsterdam. Nice service, good atmosphere and great food. At least my main course was the best. We had nice mondatitos (basque appetizers) which were very delicious, but the main course I had was just fantastic. It was some dish made from the fish called Dorade in Dutch. I still do not know what it is in english, but it was one of the best fishes I have ever tasted.
In one of the most pleasant streets of Amsterdam is within the former Amsterdam winehouse "Zet Isie" .
Between all the strain and noisy pubs there is a pleasant mediterranian atmosphere at Zet Isie. The interior is southern with a lot of fresh flowers, wooden tables with linen napkins and every table has it's own type of glasses. The paintings wich hang upstairs flow with the seasons, this way the restaurant changes four times a year.
In Zet Isie you can enjoy a nice night out five days a week (closed on sunday and monday).
Favorite Dish No fav. But I had a very good entrecote. You should really try dipping the chips in their home made mayonaise. Delicious!!