Norwegian Canning Museum

The Norwegian Canning Museum offers insights into the regional canning industry, housed in a former factory complex. This museum provides visitors a chance to explore the development of food preservation.

Founded in 1979, it highlights Stavanger's historical significance in the canning trade. Unique features include preserved canning equipment and interactive demos that illustrate traditional methods.

Key Highlights

🍣 Interactive Exhibits: Engage with hands-on displays about canning techniques.

🎥 Historical Films: View documentaries showcasing the evolution of the industry.

🏭 Architectural Heritage: Experience the preserved factory setting that operates as the museum.

The museum is temporarily closed due to major renovations but typically welcomes tourists, families, and historians interested in local history.