ChocoMuseo
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Savor the Essence of Chocolate at ChocoMuseo
Indulge your senses in the heart of Cusco with ChocoMuseo, a unique destination dedicated to cacao and chocolate. Did you know that Peru is home to a diverse range of cacao varieties?
Founded in 2007, ChocoMuseo is a French-owned initiative that emphasizes organic chocolate-making practices. The museum features workshops led by bilingual chefs, chocolate tastings, and insights into cacao's journey from bean to bar. Notable for its welcoming atmosphere and child-friendly activities, it allows guests to engage in hands-on experiences and explore the cultural significance of chocolate in Peruvian society.
Unforgettable Highlights
- 🍫 Organic Chocolate Workshops
- 🥤 Pisco Sour Making Experience
- 🍽️ Traditional Peruvian Culinary Classes
ChocoMuseo is accessible to all, with affordable experiences for tourists, families, and food enthusiasts eager to explore Peru’s rich chocolate heritage.
Interesting Facts about Natural History MuseumChocoMuseo
Chocolate Farm Tours
ChocoMuseo organizes tours to nearby chocolate farms in Santa María, showcasing the cacao cultivation process.
Multilingual Experiences
All workshops and activities are conducted in multiple languages, making it accessible for international visitors.
Culinary Classes
Visitors can learn to cook traditional Peruvian dishes alongside chocolate-making activities.
Location
Stay Near ChocoMuseo Best Hotels
Address
View mapCalle Garcilaso 210 Int. 216,
Opening Hours
Friday:
9:00 AM–7:00 PM
Monday:
9:00 AM–7:00 PM
Saturday:
9:00 AM–7:00 PM
Sunday:
9:00 AM–7:00 PM
Thursday:
9:00 AM–7:00 PM
Tuesday:
9:00 AM–7:00 PM
Wednesday:
9:00 AM–7:00 PM
Contact Information
Price
Workshops and tastings range from 30 to 70 soles. Some activities may vary in price.
Average Visit Duration
Duration: 1.5 to 2 hours.
Best Time to Visit
Weekdays are less crowded, especially mornings (9:00 AM–11:00 AM).